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植物中甘油糖脂的多方面应用及未来前景综述

An Overview of Multifaceted Applications and the Future Prospects of Glyceroglycolipids in Plants.

作者信息

Yuan Yuan, Zeng Wei

出版信息

J Agric Food Chem. 2024 Oct 7. doi: 10.1021/acs.jafc.4c05923.

Abstract

Glyceroglycolipids (GGLs) are a class of lipid molecules that contain a glycerol backbone and one or more carbohydrate moieties, giving them amphipathic properties with both hydrophilic and hydrophobic regions. This amphipathic nature is fundamental for composing cell membrane lipid bilayers. These compounds are primarily distributed on the inner chloroplast membranes of plants and exhibit a unique structure with numerous biological activities. Moreover, GGLs play a pivotal role in photosynthesis and energy conversion in plants and effectively respond to environmental stressors. This Review discusses the distribution, synthesis pathways, and functions of GGLs in plants and describes the recent updates on various methods for extracting, isolating, and identifying GGLs. Finally, this Review discusses the biological activities of plant GGLs, including their anti-inflammatory, antiviral, and anticancer properties, and highlights their potential applications in the fields of pharmaceuticals, food, and cosmetics. This Review provides insights into GGLs, offering research support for the application of these natural molecules in the realm of holistic health.

摘要

甘油糖脂(GGLs)是一类脂质分子,其含有甘油主链和一个或多个碳水化合物部分,使其具有兼具亲水和疏水区域的两亲性。这种两亲性本质对于构成细胞膜脂质双层至关重要。这些化合物主要分布在植物的内叶绿体膜上,并呈现出具有多种生物活性的独特结构。此外,甘油糖脂在植物的光合作用和能量转换中起关键作用,并能有效应对环境压力。本综述讨论了甘油糖脂在植物中的分布、合成途径和功能,并描述了提取、分离和鉴定甘油糖脂的各种方法的最新进展。最后,本综述讨论了植物甘油糖脂的生物活性,包括它们的抗炎、抗病毒和抗癌特性,并强调了它们在制药、食品和化妆品领域的潜在应用。本综述提供了对甘油糖脂的见解,为这些天然分子在整体健康领域的应用提供了研究支持。

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