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漱口水引起的口腔微生物群紊乱对阿尔茨海默病风险的影响:一篇综述

Impact of Mouthwash-Induced Oral Microbiome Disruption on Alzheimer's Disease Risk: A Perspective Review.

作者信息

Boulares Ayoub, Jdidi Hela, Bragazzi Nicola Luigi

机构信息

Laboratory Mobility, Faculty of Sport Sciences-STAPS, Aging & Exercise-ER20296, University of Poitiers, Poitiers, France.

Department of Food and Drugs, Human Nutrition Unit (HNU), Medical School, University of Parma, Parma, Italy; Laboratory for Industrial and Applied Mathematics (LIAM), Department of Mathematics and Statistics, York University, Toronto, Ontario, Canada.

出版信息

Int Dent J. 2025 Feb;75(1):45-50. doi: 10.1016/j.identj.2024.07.005. Epub 2024 Oct 8.

Abstract

The widespread use of mouthwashes, particularly those containing chlorhexidine (CHX), has raised concerns about their impact on the oral microbiome and potential systemic health effects. This perspective review examines the current evidence linking CHX mouthwash use to disruptions in the oral microbiome and explores the potential indirect implications for Alzheimer's disease (AD) risk. CHX mouthwash is effective in reducing dental plaque and gingival inflammation, but it also significantly alters the composition of the oral microbiome, decreasing the abundance of nitrate-reducing bacteria critical for nitric oxide (NO) production. This disruption can lead to increased blood pressure, a major risk factor for AD. Given the established connection between hypertension and AD, the long-term use of CHX mouthwash may indirectly contribute to the onset of AD. However, the relationship between CHX mouthwash use and AD remains largely indirect, necessitating further longitudinal and cohort studies to investigate whether a direct causal link exists. The review aims to highlight the importance of maintaining a balanced oral microbiome for both oral and systemic health and calls for more research into safer oral hygiene practices and their potential impacts on neurodegenerative disease risk.

摘要

漱口水的广泛使用,尤其是那些含有氯己定(CHX)的漱口水,引发了人们对其对口腔微生物群的影响以及潜在全身健康影响的担忧。这篇观点性综述考察了将使用CHX漱口水与口腔微生物群紊乱联系起来的现有证据,并探讨了对阿尔茨海默病(AD)风险的潜在间接影响。CHX漱口水在减少牙菌斑和牙龈炎症方面有效,但它也会显著改变口腔微生物群的组成,降低对一氧化氮(NO)产生至关重要的硝酸盐还原菌的丰度。这种紊乱会导致血压升高,而血压升高是AD的一个主要风险因素。鉴于高血压与AD之间已确立的联系,长期使用CHX漱口水可能会间接促成AD的发病。然而,使用CHX漱口水与AD之间的关系在很大程度上仍然是间接的,需要进一步的纵向研究和队列研究来调查是否存在直接的因果联系。该综述旨在强调维持平衡的口腔微生物群对口腔和全身健康的重要性,并呼吁对更安全的口腔卫生习惯及其对神经退行性疾病风险的潜在影响进行更多研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d090/11806309/75dd427e494c/gr1.jpg

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