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在 COVID-19 大流行前后,饮酒频率和饮酒量的变化。

Changes in the frequency and amount of alcohol intake before and during the COVID-19 pandemic.

机构信息

All Japan Labour Welfare Foundation, Tokyo, Japan.

Department of Environmental and Occupational Health, School of Medicine, Toho University, Tokyo, Japan.

出版信息

J Occup Health. 2024 Jan 4;66(1). doi: 10.1093/joccuh/uiae055.

Abstract

OBJECTIVES

Concerns have been raised regarding the impact of the COVID-19 pandemic on alcohol consumption patterns, which can have implications for public health. In this descriptive study, we aimed to show the change in the frequency and amount of alcohol consumption in Japan before and during the COVID-19 pandemic periods.

METHODS

We analyzed data from annual health checkups among Japanese workers from April 2018 to March 2021. Changes in the frequency (daily, occasionally, rarely/never) and amount per one-time (4 categories by Japanese alcohol unit) of alcohol consumed among 331 200 participants were summarized by sex as 1-year changes in the periods before (fiscal year [FY] 2018 to FY 2019) and during (FY 2019 to FY 2020) the COVID-19 pandemic.

RESULTS

Among daily drinkers and rarely/never drinkers, overall, 1-year changes in the frequency of alcohol consumption during the pandemic were mostly consistent with changes before the pandemic, for both sexes. The number of occasional drinkers who drank less frequently a year later increased during the pandemic compared with before the pandemic (from 9.6% to 11.6% among men and from 12.9% to 16.5% among women); however, occasional drinkers who drank more frequently showed a small increase. Collectively, both men and women showed a slight decrease in both the frequency and amount of alcohol consumption during the pandemic among occasional drinkers.

CONCLUSIONS

No major shifts in alcohol consumption habits occurred during the pandemic in our study population. Occasional drinkers tended to drink less during the pandemic, suggesting that initial concerns about increased alcohol consumption owing to the pandemic were unfounded.

摘要

目的

人们对 COVID-19 大流行对饮酒模式的影响表示担忧,这可能对公共卫生产生影响。在这项描述性研究中,我们旨在展示 COVID-19 大流行前后日本饮酒频率和饮酒量的变化。

方法

我们分析了 2018 年 4 月至 2021 年 3 月期间日本工人的年度健康检查数据。通过日本饮酒单位的 4 个类别,按性别总结了 331200 名参与者中饮酒频率(每日、偶尔、很少/从不)和每次饮酒量(4 个类别)的变化。在 COVID-19 大流行前后(2018 财年至 2019 财年和 2019 财年至 2020 财年)期间,分别总结了在这两个时期内(2018 财年至 2019 财年和 2019 财年至 2020 财年)的变化。

结果

在男性和女性中,无论是每日饮酒者还是很少/从不饮酒者,在大流行期间饮酒频率的 1 年变化与大流行前基本一致。与大流行前相比,一年后饮酒频率较低的偶尔饮酒者人数增加(男性从 9.6%增加到 11.6%,女性从 12.9%增加到 16.5%);然而,饮酒频率较高的偶尔饮酒者略有增加。总体而言,男性和女性在大流行期间偶尔饮酒者的饮酒频率和饮酒量均略有下降。

结论

在我们的研究人群中,大流行期间饮酒习惯没有发生重大变化。偶尔饮酒者在大流行期间倾向于减少饮酒,表明最初对大流行期间饮酒量增加的担忧是没有根据的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fae4/11561262/3cc6c31d6c7a/uiae055f1.jpg

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