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甘蓝型油菜的定量蛋白质组学分析揭示了营养缺乏反应之间的交叉点。

Quantitative Proteomic Analysis of Brassica Napus Reveals Intersections Between Nutrient Deficiency Responses.

作者信息

Grubb L E, Scandola S, Mehta D, Khodabocus I, Uhrig R G

机构信息

Department of Biological Sciences, University of Alberta, Edmonton, Alberta, Canada.

Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada.

出版信息

Plant Cell Environ. 2025 Feb;48(2):1409-1428. doi: 10.1111/pce.15216. Epub 2024 Oct 24.

DOI:10.1111/pce.15216
PMID:39449274
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11695800/
Abstract

Macronutrients such as nitrogen (N), phosphorus (P), potassium (K) and sulphur (S) are critical for plant growth and development. Field-grown canola (Brassica napus L.) is supplemented with fertilizers to maximize plant productivity, while deficiency in these nutrients can cause significant yield loss. A holistic understanding of the interplay between these nutrient deficiency responses in a single study and canola cultivar is thus far lacking, hindering efforts to increase the nutrient use efficiency of this important oil seed crop. To address this, we performed a comparative quantitative proteomic analysis of both shoot and root tissue harvested from soil-grown canola plants experiencing either nitrogen, phosphorus, potassium or sulphur deficiency. Our data provide critically needed insights into the shared and distinct molecular responses to macronutrient deficiencies in canola. Importantly, we find more conserved responses to the four different nutrient deficiencies in canola roots, with more distinct proteome changes in aboveground tissue. Our results establish a foundation for a more comprehensive understanding of the shared and distinct nutrient deficiency response mechanisms of canola plants and pave the way for future breeding efforts.

摘要

氮(N)、磷(P)、钾(K)和硫(S)等大量营养素对植物的生长发育至关重要。在田间种植的油菜(Brassica napus L.)需要施肥以实现最大的植物生产力,而这些营养素的缺乏会导致显著的产量损失。然而,到目前为止,在一项单一研究中,对油菜品种中这些养分缺乏反应之间相互作用的全面理解仍然欠缺,这阻碍了提高这种重要油料作物养分利用效率的努力。为了解决这一问题,我们对从经历氮、磷、钾或硫缺乏的土壤种植油菜植株收获的地上部和根系组织进行了比较定量蛋白质组学分析。我们的数据为油菜对大量营养素缺乏的共同和独特分子反应提供了急需的见解。重要的是,我们发现油菜根系对四种不同养分缺乏的反应更为保守,而地上部组织的蛋白质组变化更为明显。我们的结果为更全面地理解油菜植株对养分缺乏的共同和独特反应机制奠定了基础,并为未来的育种工作铺平了道路。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/bd61eb9dd62d/PCE-48-1409-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/962000950336/PCE-48-1409-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/52ec073cf643/PCE-48-1409-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/ae3d7c0de002/PCE-48-1409-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/2073c87d783f/PCE-48-1409-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/9a17580f3698/PCE-48-1409-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/bd61eb9dd62d/PCE-48-1409-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/962000950336/PCE-48-1409-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/52ec073cf643/PCE-48-1409-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/ae3d7c0de002/PCE-48-1409-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/2073c87d783f/PCE-48-1409-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/9a17580f3698/PCE-48-1409-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a0ac/11695800/bd61eb9dd62d/PCE-48-1409-g005.jpg

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