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冷冻浆果寄生虫污染的分子调查

Molecular Survey of Parasitic Contamination of Frozen Berries.

作者信息

Barlaam Alessandra, Datteo Marialoreta, Perdonò Stefania, Puccini Antonella, Giangaspero Annunziata

机构信息

Department of Science of Agriculture, Food and Environment (DAFNE), University of Foggia, 71121 Foggia, Italy.

Azienda Sanitaria Locale, Via Tratturo Castiglione 14, 71122 Foggia, Italy.

出版信息

Pathogens. 2024 Oct 14;13(10):900. doi: 10.3390/pathogens13100900.

Abstract

Berries represent healthy dietary options and contain bioactive compounds associated with a decreased risk of diseases. Despite representing healthy food choices, these products can be contaminated by pathogenic microorganisms, including parasites. Among foodborne parasites, , , , , and are of significant public health importance and have been recently detected in fresh berries in Europe, including Italy. Berries can be purchased fresh or frozen, and it is worrying that even frozen berries could represent a risk for the consumer. In fact, several parasites can resist freezing temperatures and have been responsible for outbreaks of infection. The aim of this study was to investigate the presence of , , , , and in frozen berries with simplex and multiplex real-time PCR protocols. A total of 108 packages of mixed frozen berries were bought from supermarkets located in a south-eastern region of Italy. The samples were tested using two simplex real-time PCR protocols targeting and , respectively, and a multiplex real-time PCR targeting , , and . None of the investigated parasites were detected in the frozen berry samples tested. This research topic is still unexplored and of great current interest. These results represent a first attempt to investigate parasitic contamination of frozen berries sold on the Italian market, but further large-scale surveys are required.

摘要

浆果是健康的饮食选择,含有与疾病风险降低相关的生物活性化合物。尽管是健康的食物选择,但这些产品可能会被包括寄生虫在内的致病微生物污染。在食源性寄生虫中,……(此处原文列举的寄生虫名称未给出完整,故无法完整翻译)对公共卫生具有重要意义,最近在欧洲包括意大利的新鲜浆果中被检测到。浆果可以新鲜购买或冷冻购买,令人担忧的是,即使是冷冻浆果也可能对消费者构成风险。事实上,几种寄生虫能够抵抗冷冻温度,并已导致感染暴发。本研究的目的是使用单重和多重实时聚合酶链反应(PCR)方法调查冷冻浆果中……(此处原文列举的寄生虫名称未给出完整,故无法完整翻译)的存在情况。从意大利东南部地区的超市购买了总共108包混合冷冻浆果。使用两种分别针对……(此处原文列举的寄生虫名称未给出完整,故无法完整翻译)的单重实时PCR方法以及一种针对……(此处原文列举的寄生虫名称未给出完整,故无法完整翻译)的多重实时PCR方法对样品进行检测。在所检测的冷冻浆果样品中未检测到任何被调查的寄生虫。这个研究课题仍未被探索且目前备受关注。这些结果是对意大利市场上销售的冷冻浆果寄生虫污染情况进行调查的首次尝试,但还需要进一步的大规模调查。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/eb20/11510488/bcd5daaac227/pathogens-13-00900-g001.jpg

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