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工程化气味受体阐明了气味辨别基础。

Engineered odorant receptors illuminate the basis of odour discrimination.

机构信息

Department of Molecular Genetics and Microbiology, Duke University, Durham, NC, USA.

Institut de Chimie des Substances Naturelles, UPR2301 CNRS, Université Paris-Saclay, Gif-sur-Yvette, France.

出版信息

Nature. 2024 Nov;635(8038):499-508. doi: 10.1038/s41586-024-08126-0. Epub 2024 Oct 30.

DOI:10.1038/s41586-024-08126-0
PMID:39478229
Abstract

How the olfactory system detects and distinguishes odorants with diverse physicochemical properties and molecular configurations remains poorly understood. Vertebrate animals perceive odours through G protein-coupled odorant receptors (ORs). In humans, around 400 ORs enable the sense of smell. The OR family comprises two main classes: class I ORs are tuned to carboxylic acids whereas class II ORs, which represent most of the human repertoire, respond to a wide variety of odorants. A fundamental challenge in understanding olfaction is the inability to visualize odorant binding to ORs. Here we uncover molecular properties of odorant-OR interactions by using engineered ORs crafted using a consensus protein design strategy. Because such consensus ORs (consORs) are derived from the 17 major subfamilies of human ORs, they provide a template for modelling individual native ORs with high sequence and structural homology. The biochemical tractability of consORs enabled the determination of four cryogenic electron microscopy structures of distinct consORs with specific ligand recognition properties. The structure of a class I consOR, consOR51, showed high structural similarity to the native human receptor OR51E2 and generated a homology model of a related member of the human OR51 family with high predictive power. Structures of three class II consORs revealed distinct modes of odorant-binding and activation mechanisms between class I and class II ORs. Thus, the structures of consORs lay the groundwork for understanding molecular recognition of odorants by the OR superfamily.

摘要

嗅觉系统如何检测和区分具有不同物理化学性质和分子结构的气味仍然知之甚少。脊椎动物通过 G 蛋白偶联气味受体(OR)感知气味。在人类中,大约有 400 个 OR 使嗅觉成为可能。OR 家族包括两个主要类别:I 类 OR 对羧酸有响应,而代表人类大部分 OR 谱的 II 类 OR 则对各种气味有响应。理解嗅觉的一个基本挑战是无法可视化气味与 OR 的结合。在这里,我们通过使用基于共识蛋白设计策略构建的工程化 OR 揭示了气味与 OR 相互作用的分子特性。由于这些共识 OR(consOR)源自人类 OR 的 17 个主要亚家族,因此它们为使用高序列和结构同源性对单个天然 OR 进行建模提供了模板。consOR 的生化可操作性使得能够确定具有特定配体识别特性的四个不同 consOR 的低温电子显微镜结构。I 类 consOR consOR51 的结构与天然人类受体 OR51E2 具有高度结构相似性,并生成了具有高度预测能力的人类 OR51 家族相关成员的同源模型。三种 II 类 consOR 的结构揭示了 I 类和 II 类 OR 之间的不同气味结合和激活机制模式。因此,consOR 的结构为理解 OR 超家族对气味的分子识别奠定了基础。

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