Division of Plant Pathology, ICAR-Indian Agricultural Research Institute, New Delhi, 110012, India.
Agricultural Research Station, Mandor, Agriculture University, Jodhpur, 342304, Rajasthan, India.
Curr Microbiol. 2024 Nov 3;81(12):439. doi: 10.1007/s00284-024-03969-2.
Understanding the phyllomicrobiome dynamics in cauliflower plants holds significant promise for enhancing crop resilience against black rot disease, caused by Xanthomonas campestris pv. campestris. In this study, the culturable microbiome and metagenomic profile of tolerant (BR-161) and susceptible (Pusa Sharad) cauliflower genotypes were investigated to elucidate microbial interactions associated with disease tolerance. Isolation of phyllospheric bacteria from asymptomatic and black rot disease symptomatic leaves of tolerant and susceptible cultivars yielded 46 diverse bacterial isolates. Molecular identification via 16S rRNA sequencing revealed differences in the diversity of microbial taxa between genotypes and health conditions. Metagenomic profiling using next-generation sequencing elucidated distinct microbial communities, with higher diversity observed in black rot disease symptomatic leaf of BR-161. Alpha and beta diversity indices highlighted differences in microbial community structure and composition between genotypes and health conditions. Taxonomic analysis revealed a core microbiome consisting of genera such as Xanthomonas, Psychrobacillus, Lactobacillus, and Pseudomonas across all the samples. Validation through microbiological methods confirmed the presence of these key genera. The findings provide novel insights into the phyllomicrobiome of black rot-tolerant and susceptible genotypes of cauliflower. Harnessing beneficial microbial communities identified in this study offers promising avenues for developing sustainable strategies to manage black rot disease and enhance cauliflower crop health and productivity.
了解花椰菜植物的叶微生物组动态对于提高作物对黑腐病(由黄单胞菌引起)的抗性具有重要意义。在这项研究中,研究了耐病(BR-161)和易感(Pusa Sharad)花椰菜基因型的可培养微生物组和宏基因组图谱,以阐明与疾病耐受性相关的微生物相互作用。从耐病和易感品种的无症状和黑腐病症状叶片中分离叶际细菌,得到了 46 种不同的细菌分离株。通过 16S rRNA 测序进行分子鉴定,揭示了基因型和健康状况之间微生物类群多样性的差异。使用下一代测序进行宏基因组分析揭示了不同的微生物群落,BR-161 的黑腐病症状叶片中观察到更高的多样性。α和β多样性指数突出了基因型和健康状况之间微生物群落结构和组成的差异。分类分析显示,所有样本中都存在核心微生物组,包括黄单胞菌、嗜冷杆菌、乳杆菌和假单胞菌等属。通过微生物学方法进行验证证实了这些关键属的存在。这些发现为黑腐病耐病和易感基因型的花椰菜叶微生物组提供了新的见解。利用本研究中鉴定出的有益微生物群落,为开发可持续的黑腐病管理策略以及提高花椰菜作物健康和生产力提供了有前途的途径。