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缺氧胁迫:植物的感知、响应和耐受机制。

Hypoxia stress: plant's sensing, responses, and tolerance mechanisms.

机构信息

Department of Biology, College of Science and Technology, Wenzhou-Kean University, Wenzhou, 325060, China.

Department of Applied Biology, Faculty of Science, University of Sharjah, 27272, Sharjah, United Arab Emirates.

出版信息

Environ Sci Pollut Res Int. 2024 Nov;31(55):63458-63472. doi: 10.1007/s11356-024-35439-4. Epub 2024 Nov 4.

Abstract

Oxygen (O) is an inhibiting factor for plant growth and development in submerged and flooding environments. Plants experience different O concentrations, such as normoxia, hypoxia, and anoxia, which can change over space and time. Plants have evolved various morphological, physiological, and biochemical adaptations to withstand low O stress, many of which have been well investigated. This review provides a detailed analysis of how plants respond to hypoxia, a significant stress factor primarily caused by flooding. Hypoxia affects plants at various cellular, developmental, and environmental levels. This review highlights genetic, molecular, and metabolic adaptations crops employ to cope with O deficiency. The roles of various transcription factors (TFs) and gene regulation mechanisms in enabling plants to modulate their physiological responses under hypoxic conditions are notable. The review also identifies a significant gap in research on plant responses during reoxygenation, the phase of returning to normal O levels, especially under natural lighting conditions. This transition poses ROS generation and photoinhibition challenges, affecting plant recovery post-hypoxia. We discuss various strategies to enhance plant hypoxia tolerance, including traditional breeding, genetic modification, and grafting techniques. It emphasizes integrating these approaches with a comprehensive understanding of hypoxia sensing and response mechanisms. We underscore the complexity of plant adaptations to hypoxia and the need for continued research in this field, especially in the face of global climate change. This is vital for developing sustainable agricultural practices and ensuring future food security.

摘要

氧气(O)是植物在淹没和洪水环境中生长和发育的抑制因素。植物会经历不同的氧气浓度,如常氧、缺氧和无氧,这些浓度会随空间和时间而变化。植物已经进化出各种形态、生理和生化适应能力来耐受低氧胁迫,其中许多适应能力已经得到了很好的研究。

本综述详细分析了植物如何应对缺氧,这是一种主要由洪水引起的重要胁迫因素。缺氧会影响植物在细胞、发育和环境等各个层面。本综述强调了作物采用的各种遗传、分子和代谢适应策略来应对 O 缺乏。各种转录因子(TFs)和基因调控机制在使植物能够在缺氧条件下调节其生理反应方面发挥着重要作用。

该综述还指出了植物在重新充氧过程中(即恢复正常氧气水平的阶段)的研究存在显著空白,特别是在自然光照条件下。这一转变会产生 ROS 生成和光抑制挑战,影响植物在缺氧后的恢复。我们讨论了各种增强植物缺氧耐受能力的策略,包括传统的育种、基因修饰和嫁接技术。

我们强调将这些方法与对缺氧感应和响应机制的综合理解相结合的重要性。我们强调了植物对缺氧的适应的复杂性,以及在全球气候变化的背景下,继续进行这一领域研究的必要性。这对于开发可持续的农业实践和确保未来的粮食安全至关重要。

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