Moliterni Camilla, Vari Francesco, Schifano Emily, Tacconi Stefano, Stanca Eleonora, Friuli Marzia, Longo Serena, Conte Maria, Salvioli Stefano, Gnocchi Davide, Mazzocca Antonio, Uccelletti Daniela, Vergara Daniele, Dini Luciana, Giudetti Anna Maria
Department of Biology and Biotechnology "C. Darwin", Sapienza University of Rome, Rome, Italy.
Department of Biological and Environmental Sciences and Technologies, University of Salento, Lecce, Italy; Department of Physiology and Pharmacology "V. Erspamer", Sapienza University of Rome, Rome, Italy.
J Lipid Res. 2024 Dec;65(12):100692. doi: 10.1016/j.jlr.2024.100692. Epub 2024 Nov 5.
Lipotoxicity refers to the harmful effects of excess fatty acids on metabolic health, and it can vary depending on the type of fatty acids involved. Saturated and unsaturated fatty acids exhibit distinct effects, though the precise mechanisms behind these differences remain unclear. Here, we investigated the lipotoxicity of palmitic acid (PA), a saturated fatty acid, compared with oleic acid (OA), a monounsaturated fatty acid, in the hepatic cell line HuH7. Our results demonstrated that PA, unlike OA, induces lipotoxicity, endoplasmic reticulum (ER) stress, and autophagy inhibition. Compared with OA, PA treatment leads to less lipid droplet (LD) accumulation and a significant reduction in the mRNA and protein level of diacylglycerol acyltransferase 1 (DGAT1), a key enzyme of triacylglycerol synthesis. Using modulators of ER stress and autophagy, we established that DGAT1 downregulation by PA is closely linked to these cellular pathways. Notably, the ER stress inhibitor 4-phenylbutyrate can suppress PA-induced DGAT1 downregulation. Furthermore, knockdown of DGAT1 by siRNA or with A922500, a specific DGAT1 inhibitor, resulted in cell death, even with OA. Both PA and OA increased the oxygen consumption rate; however, the increase associated with PA was only partially coupled to ATP synthesis. Importantly, treatment with GW7647 a specific PPARα agonist mitigated the lipotoxic effects of PA, restoring PA-induced ER stress, autophagy block, and DGAT1 suppression. In conclusion, our study highlights the crucial role of DGAT1 in PA-induced lipotoxicity, broadening the knowledge of the mechanisms underlying hepatic lipotoxicity and providing the basis for potential therapeutic interventions.
脂毒性是指过量脂肪酸对代谢健康的有害影响,其影响可因所涉及的脂肪酸类型而异。饱和脂肪酸和不饱和脂肪酸表现出不同的影响,尽管这些差异背后的确切机制仍不清楚。在此,我们在肝癌细胞系HuH7中研究了饱和脂肪酸棕榈酸(PA)与单不饱和脂肪酸油酸(OA)的脂毒性。我们的结果表明,与OA不同,PA会诱导脂毒性、内质网(ER)应激和自噬抑制。与OA相比,PA处理导致脂滴(LD)积累减少,以及甘油三酯合成关键酶二酰甘油酰基转移酶1(DGAT1)的mRNA和蛋白水平显著降低。使用ER应激和自噬调节剂,我们确定PA导致的DGAT1下调与这些细胞途径密切相关。值得注意的是,ER应激抑制剂4-苯基丁酸可抑制PA诱导的DGAT1下调。此外,用siRNA或特异性DGAT1抑制剂A922500敲低DGAT1会导致细胞死亡,即使在OA处理的情况下也是如此。PA和OA均增加了氧消耗率;然而,与PA相关的增加仅部分与ATP合成偶联。重要的是,用特异性PPARα激动剂GW7647处理可减轻PA的脂毒性作用,恢复PA诱导的ER应激、自噬阻断和DGAT1抑制。总之,我们的研究突出了DGAT1在PA诱导的脂毒性中的关键作用,拓宽了对肝脏脂毒性潜在机制的认识,并为潜在的治疗干预提供了依据。