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交配通过改变果蝇的饮食偏好来协调适应度和繁殖力。

Mating reconciles fitness and fecundity by switching diet preference in flies.

机构信息

State Key Laboratory of Membrane Biology, IDG/McGovern Institute for Brain Research, School of Life Sciences, Tsinghua University, Beijing, China.

Tsinghua-Peking Center for Life Sciences, Tsinghua University, Beijing, China.

出版信息

Nat Commun. 2024 Nov 15;15(1):9912. doi: 10.1038/s41467-024-54369-w.

Abstract

Protein-rich diets shorten lifespan but increase fecundity in many organisms. Animals actively adjust their feeding behavior to meet their nutritional requirements. However, the neural mechanisms underlying the dynamic regulation of protein consumption remain unclear. Here we find that both sexes of fruit flies exhibit a preference for protein food before mating to prepare for reproduction. Mated female flies display an increased appetite for yeast to benefit their offspring, albeit at the cost of stress resistance and lifespan. In contrast, males show a momentarily reduced yeast appetite after mating likely to restore their fitness. This mating state-dependent switch between sexes is mediated by a sexually dimorphic neural circuit labeled with leucokinin in the anterior brain. Furthermore, intermittent yeast consumption benefits both the lifespan and fecundity of males, while maximizing female fecundity without compromising lifespan.

摘要

富含蛋白质的饮食会缩短许多生物的寿命,但会增加它们的繁殖力。动物会主动调整摄食行为以满足营养需求。然而,蛋白质摄入的动态调节的神经机制尚不清楚。在这里,我们发现果蝇的雌雄两性在交配前都表现出对蛋白质食物的偏好,以准备繁殖。交配后的雌性果蝇表现出对酵母的食欲增加,以惠及它们的后代,尽管这是以抵抗压力和寿命为代价的。相比之下,雄性在交配后会暂时减少对酵母的食欲,可能是为了恢复它们的适应性。这种雌雄之间的交配状态依赖性转换是由在前脑用亮氨酸脑啡肽标记的性二态神经回路介导的。此外,间歇性酵母摄入有利于雄性的寿命和繁殖力,同时最大限度地提高雌性的繁殖力而不影响寿命。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4772/11568147/1cea75f01843/41467_2024_54369_Fig1_HTML.jpg

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