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性别在合并肥胖症和抑郁症的综合协作护理中调节饮食质量差异:RAINBOW随机对照试验的事后分析

Sex moderates diet quality differences in integrated collaborative care for comorbid obesity and depression: Post-hoc analysis of the RAINBOW RCT.

作者信息

Lv Nan, Chin Sydney W, Xiao Lan, Tang Zhengxin, Parikh Aanika, Ma Jun

机构信息

Department of Medicine, University of Illinois Chicago, Chicago, IL, United States.

University of Illinois Chicago College of Medicine, Chicago, IL, United States.

出版信息

J Nutr Health Aging. 2025 Jan;29(1):100426. doi: 10.1016/j.jnha.2024.100426. Epub 2024 Nov 29.

Abstract

OBJECTIVES

To investigate (1) whether an evidence-based behavioral weight loss intervention was associated with improved diet quality in adults with obesity and depression compared with usual care; and (2) whether the associations were modified by sex.

DESIGN

In the RAINBOW RCT, 409 participants were randomized in 1:1 ratio to receive a 12-month intervention integrating a Diabetes Prevention Program-based behavioral weight loss treatment with problem-solving therapy for depression (n = 204) or usual care (n = 205). Participants completed 24-h dietary recalls at baseline, 6, 12, 18, and 24 months. Dietary outcomes included the DASH score as the composite measure of diet quality and its components. Between-group differences in dietary outcomes were examined among all participants and by sex, using repeated-measures mixed-effects linear models.

RESULTS

Intervention group had mean age 50.9 (SD 12.2) years and 71% women, while control had 51.0 (11.9) years and 70% women. Changes in DASH scores did not differ between the intervention and usual care control groups through 24 months in both females and males. Compared with controls, males in the intervention group had decreased nut, seed, and legume intake at 6 (mean difference, -1.1; 95% CI, -1.9, -0.3 servings/day; P = 0.01; P = 0.73) and 12 months (-1.0; -2.0, -0.0 servings/day; P = 0.048; P = 0.73). Compared with controls, females in the intervention group had decreased fruit and vegetable intake at 18 (-1.8; -2.9, -0.6 servings/day; P = 0.002; P = 0.08) and 24 months (-1.1; -2.2, -0.1 servings/day; P = 0.03; P = 0.25), and whole grain intake at 24 months (-0.5; -0.9, -0.1 servings/day; P = 0.03; P = 0.25), but increased percent calories from fat at 24 months (3.6; 0.6, 6.5; P = 0.02; P = 0.25).

CONCLUSION

Diet quality not only did not improve in an effective behavioral weight loss intervention but deteriorated in females, in particular. These post-hoc findings warrant confirmation and may suggest sex-tailored behavior change techniques specifically targeting diet quality are needed in behavioral weight loss interventions aside from caloric reductions.

TRIAL REGISTRATION

ClinicalTrials.gov#NCT02246413 (https://clinicaltrials.gov/ct2/show/NCT02246413).

摘要

目的

研究(1)与常规护理相比,基于证据的行为减肥干预措施是否与肥胖合并抑郁症的成年人饮食质量改善相关;(2)这些关联是否因性别而异。

设计

在RAINBOW随机对照试验中,409名参与者按1:1比例随机分组,接受为期12个月的干预,该干预将基于糖尿病预防计划的行为减肥治疗与抑郁症问题解决疗法相结合(n = 204)或常规护理(n = 205)。参与者在基线、6、12、18和24个月时完成24小时饮食回顾。饮食结果包括作为饮食质量综合指标的DASH评分及其组成部分。使用重复测量混合效应线性模型,在所有参与者中以及按性别检查饮食结果的组间差异。

结果

干预组平均年龄为50.9(标准差12.2)岁,女性占71%,而对照组平均年龄为51.0(11.9)岁,女性占70%。在24个月内,干预组和常规护理对照组的DASH评分变化在男性和女性中均无差异。与对照组相比,干预组男性在6个月时坚果、种子和豆类摄入量减少(平均差异,-1.1;95%可信区间,-1.9,-0.3份/天;P = 0.01;P = 0.73),12个月时减少(-1.0;-2.0,-0.0份/天;P = 0.048;P = 0.73)。与对照组相比,干预组女性在18个月时水果和蔬菜摄入量减少(-1.8;-2.9,-0.6份/天;P = 0.002;P = 0.08),24个月时减少(-1.1;-2.2,-0.1份/天;P = 0.03;P = 0.25),24个月时全谷物摄入量减少(-0.5;-0.9,-0.1份/天;P = 0.03;P = 0.25),但24个月时来自脂肪的卡路里百分比增加(3.6;0.6,6.5;P = 0.02;P = 0.25)。

结论

有效的行为减肥干预不仅没有改善饮食质量,特别是在女性中饮食质量反而恶化。这些事后分析结果有待证实,可能表明除了减少热量摄入外,行为减肥干预中还需要针对性别调整的行为改变技术,专门针对饮食质量。

试验注册

ClinicalTrials.gov#NCT02246413(https://clinicaltrials.gov/ct2/show/NCT02246413)

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8da0/12179977/810e98cea58e/gr1.jpg

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