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产纳他霉素的利迪链霉菌JCK - 6019对黄瓜土传真菌病害的生防潜力及其生防机制的表征

Biocontrol potential of natamycin-producing Streptomyces lydicus JCK-6019 against soil-borne fungal diseases of cucumber and characterization of its biocontrol mechanism.

作者信息

Luo Feng, Gwak Hanna, Park Ae Ran, Nguyen Van Thi, Kim Jin-Cheol

机构信息

Department of Agricultural Chemistry, Institute of Environmentally Friendly Agriculture, College of Agriculture and Life Science, Chonnam National University, Gwangju, Republic of Korea.

Plant Healthcare Research Institute, JAN153 Biotech Incorporated, Gwangju, Republic of Korea.

出版信息

Pest Manag Sci. 2025 Apr;81(4):1971-1987. doi: 10.1002/ps.8596. Epub 2024 Dec 10.

Abstract

BACKGROUND

Fusarium oxysporum f. sp. cucumerinum and Rhizoctonia solani AG-4 are the two most important fungal pathogens causing soil-borne fungal diseases of cucumber; they are difficult to control and cause serious economic losses. Given the detrimental effects of the indiscriminate use of chemical fungicides, biocontrol emerges as an efficient and ecofriendly alternative for managing soil-borne fungal diseases.

RESULTS

Streptomyces lydicus JCK-6019 (hereafter, JCK-6019) was isolated from rhizosphere soil. Its fermentation filtrate and volatile organic compounds exhibited broad-spectrum antifungal activity against various phytopathogenic fungi and oomycetes. JCK-6019 produced natamycin as an agar-diffusible antifungal metabolite. It also produced indole-3-acetic acid and various hydrolytic enzymes. In vivo experiments revealed that a ten-fold-diluted optimized JCK-6019 fermentation broth exhibited 100% control efficiency against cucumber damping-off disease and 62.5% control efficiency against cucumber Fusarium wilt disease. Pretreatment of cucumber seedlings with 1000-fold-diluted optimized JCK-6019 fermentation broth resulted in 68.18% and 23.91% disease control values against cucumber damping-off and Fusarium wilt disease, respectively. Moreover, peroxidase activity in cucumbers after 1 day of treatment was 1.5-fold higher than that in the control. Similarly, polyphenol oxidase activity in cucumbers after 3 days of treatment was 2.34-fold higher than that in the control, indicating that JCK-6019 can induce plant resistance.

CONCLUSION

The natamycin-producing strain JCK-6019 could effectively suppress the development of cucumber Fusarium wilt and damping-off disease by inducing plant resistance and producing antifungal metabolites, including natamycin and volatile organic compounds. Thus, JCK-6019 possesses high potential for application in the development of biocontrol agents against soil-borne fungal diseases of cucumber. © 2024 Society of Chemical Industry.

摘要

背景

尖孢镰刀菌黄瓜专化型(Fusarium oxysporum f. sp. cucumerinum)和立枯丝核菌AG-4(Rhizoctonia solani AG-4)是引起黄瓜土传真菌病害的两种最重要的真菌病原体;它们难以防治,会造成严重的经济损失。鉴于滥用化学杀菌剂的有害影响,生物防治成为管理土传真菌病害的一种高效且生态友好的替代方法。

结果

从根际土壤中分离出利迪链霉菌JCK-6019(以下简称JCK-6019)。其发酵滤液和挥发性有机化合物对多种植物病原真菌和卵菌表现出广谱抗真菌活性。JCK-6019产生的纳他霉素是一种可在琼脂中扩散的抗真菌代谢产物。它还产生吲哚-3-乙酸和多种水解酶。体内实验表明,优化后的JCK-6019发酵液稀释10倍后对黄瓜猝倒病的防治效果达100%,对黄瓜枯萎病的防治效果达62.5%。用优化后的JCK-6019发酵液稀释1000倍预处理黄瓜幼苗,对黄瓜猝倒病和枯萎病的病情防治值分别为68.18%和23.91%。此外,处理1天后黄瓜中的过氧化物酶活性比对照高1.5倍。同样,处理3天后黄瓜中的多酚氧化酶活性比对照高2.34倍,表明JCK-6019可诱导植物抗性。

结论

产纳他霉素的菌株JCK-6019可通过诱导植物抗性并产生包括纳他霉素和挥发性有机化合物在内的抗真菌代谢产物,有效抑制黄瓜枯萎病和猝倒病的发展。因此,JCK-6019在开发防治黄瓜土传真菌病害的生物防治剂方面具有很高应用潜力。© 2024化学工业协会。

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