Zheng Qian-Xi, Luo Jia-Yuan, Wang Qian-Hui, Chen Hao-Hong, Jiang Jian-Guo
College of Food Science and Bioengineering, South China University of Technology, Guangzhou, 510640, China.
World J Microbiol Biotechnol. 2024 Dec 18;41(1):8. doi: 10.1007/s11274-024-04217-2.
Understanding salt tolerance mechanisms is crucial for addressing the global challenge of soil salinization and advancing sustainable agricultural practices. Dunaliella tertiolecta, thriving in up to 4.5 M NaCl, is a model for studying salt tolerance mechanisms. Two betaine aldehyde dehydrogenase (BADH) genes were identified in D. tertiolecta, namely DtBADH1 and DtBADH2. The phylogenetic analysis revealed that DtBADH1 had similarity to Pseudomonas aeruginosa BADH, while DtBADH2 has high homology to aldehyde dehydrogenase from Chlorella sorokiniana. The 3D models of DtBADH1 and DtBADH2 docking with betaine aldehyde were performed to further validate their binding site, interactions binding the protein and its substrate as well as the conserved amino acids responsible for enzyme activity. We also conducted RNA interference of DtBADH1 and DtBADH2 in D. tertiolecta. Compared to the wild type D. tertiolecta, both BADH-RNAi D. tertiolecta had fewer cell numbers and relatively lower glycine betaine content under high salinity. The findings suggest that both DtBADH1 and DtBADH2 play a crucial role in betaine synthesis, indicating their potential involvement in salt tolerance mechanisms at the molecular level. Additionally, these results highlight D. tertiolecta as a promising candidate for identifying salt stress-responsive genes, which could be utilized for engineering algae or crops to enhance their ability to withstand salinity stress.
了解耐盐机制对于应对土壤盐渍化这一全球挑战以及推进可持续农业实践至关重要。杜氏盐藻能在高达4.5M NaCl的环境中生长,是研究耐盐机制的模型。在杜氏盐藻中鉴定出两个甜菜碱醛脱氢酶(BADH)基因,即DtBADH1和DtBADH2。系统发育分析表明,DtBADH1与铜绿假单胞菌BADH相似,而DtBADH2与索氏小球藻的醛脱氢酶具有高度同源性。对DtBADH1和DtBADH2与甜菜碱醛对接的三维模型进行了研究,以进一步验证它们的结合位点、蛋白质与底物的相互作用以及负责酶活性的保守氨基酸。我们还在杜氏盐藻中对DtBADH1和DtBADH2进行了RNA干扰。与野生型杜氏盐藻相比,在高盐度条件下,两个BADH-RNAi杜氏盐藻的细胞数量均较少,甘氨酸甜菜碱含量相对较低。研究结果表明,DtBADH1和DtBADH2在甜菜碱合成中都起着关键作用,表明它们可能在分子水平上参与耐盐机制。此外,这些结果突出了杜氏盐藻作为鉴定盐胁迫响应基因的有前途的候选者,这些基因可用于改造藻类或作物,以增强它们耐受盐胁迫的能力。