Abdisa Tagesu, Dilbato Tegegn
Chelia District Agricultural and Land Office, Animal Health Protection Team, Chelia District, West Shewa, Oromia, Ethiopia.
Ambo University, Guder Mamo Mezemir Campus, Department of Veterinary Science, West Shewa Zone, Oromia, Ethiopia.
J Toxicol. 2024 Dec 18;2024:9857933. doi: 10.1155/jt/9857933. eCollection 2024.
Plants are important components in sustaining the life of humans and animals, balancing ecosystems, providing animal feed and edible food for human consumption, and serving as sources of traditional and modern medicine. However, plants can be harmful to both animals and humans when ingested, leading to poisoning regardless of the quantity consumed. This presents significant risks to livestock health and can impede economic growth. In several developing countries, including Ethiopia, traditional communities have depended on medicinal plants for treating livestock and human diseases. The incidences of livestock poisoning from medicinal and poisonous plants are due to the misuse and lack of dosage standardization. Therefore, this paper aimed to review toxic plants and their effects on livestock health and associated economic losses. Toxic plants contain secondary metabolites that serve as a defense mechanism against predators. The most common secondary metabolites of toxic plants that affect livestock health and the economy include alkaloids (Asteraceae, Convolvulaceae, Lamiaceae, Fabaceae, and Boraginaceae), cyanides ( spp. and grass spp.), nitrates ( roots nightshades spp. spp., and weed spp.), oxalates (Poaecea, Amaranthaceae, and Polygonaceae), and glycosides (). The most common effects of toxic plants on livestock health include teratogenic and abortifacient (Locoweeds, Lupines, Poison Hemlock, and Veratrum), hepatoxicity ( and ), photosensitization ( and ), and impairing respiratory and circulatory systems (nitrite and cyanide toxic). Toxic plants lead to substantial economic losses, both direct and indirect. Direct losses stem from livestock deaths, abortions, decreased milk quality, and reduced skin and hide production, while indirect losses are associated with the costs of treatment and management of affected animals. Overall, toxic plants negatively impact livestock health and production, resulting in significant economic repercussions. Therefore, it is crucial to prioritize the identification of the most prevalent toxic plants, isolate secondary metabolites, conduct toxicity tests, standardize dosages, and develop effective strategies for managing both the toxic plants and their associated toxicity.
植物是维持人类和动物生命、平衡生态系统、提供动物饲料和供人类食用的可食用食物以及作为传统医学和现代医学来源的重要组成部分。然而,植物被摄入时可能对动物和人类都有害,无论摄入量多少都会导致中毒。这对牲畜健康构成重大风险,并可能阻碍经济增长。在包括埃塞俄比亚在内的几个发展中国家,传统社区一直依赖药用植物来治疗牲畜和人类疾病。药用植物和有毒植物导致牲畜中毒的发生率是由于误用和缺乏剂量标准化。因此,本文旨在综述有毒植物及其对牲畜健康的影响以及相关的经济损失。有毒植物含有次生代谢物,这些次生代谢物作为抵御捕食者的防御机制。影响牲畜健康和经济的有毒植物最常见的次生代谢物包括生物碱(菊科、旋花科、唇形科、豆科和紫草科)、氰化物(属和禾本科植物)、硝酸盐(根茄属植物、属植物和杂草属植物)、草酸盐(禾本科、苋科和蓼科)和糖苷()。有毒植物对牲畜健康最常见的影响包括致畸和堕胎(疯草、羽扇豆、毒芹和藜芦)、肝毒性(和)、光敏反应(和)以及损害呼吸系统和循环系统(亚硝酸盐和氰化物中毒)。有毒植物会导致巨大的经济损失,包括直接损失和间接损失。直接损失源于牲畜死亡、流产、牛奶质量下降以及皮肤和皮革产量减少,而间接损失与受影响动物的治疗和管理成本有关。总体而言,有毒植物对牲畜健康和生产产生负面影响,导致重大的经济影响。因此,至关重要的是优先识别最普遍的有毒植物、分离次生代谢物、进行毒性测试、标准化剂量,并制定有效的策略来管理有毒植物及其相关毒性。