Wang Yanzhuang, Yang Ping, Li Jian, Li Juan, Zhu Keyan, Pei Minkun, Li Jie, Du Hongbin
College of Horticulture and Forestry, Tarim University, Alar, 843300, China.
Xinjiang Production and Construction Crops Key Laboratory of Facility Agriculture, Tarim University, Alar, 843300, China.
Sci Rep. 2025 Jan 2;15(1):90. doi: 10.1038/s41598-024-83667-y.
To explore CRT gene family members and their responses to low-temperature stress, bioinformatics methods were used to identify the CRT gene family in pepper. In this study, a total of 4 CRT gene family members were identified by screening. The genes were found to be located on different chromosomes, and phylogenetic tree and collinearity analyses were performed. In addition, the cis-acting elements identified in the 2.0 kb upstream promoter regions of the 4 CaCRTs described in this study can be divided into three categories. The expression patterns of CRTs in different tissues and organs under low-temperature stress were analysed. Virus-induced gene silencing (VIGS) technology was used to verify the function of CaCRT1, and the results revealed that CaCRT1 participated in the pepper response to low-temperature stress and the accumulation of excessive reactive oxygen species (ROS) and malondialdehyde (MDA). In summary, this study systematically verified the regulatory role of CaCRT gene family members in pepper under low-temperature stress and provided a foundational understanding for further research on the biological functions of pepper CRT genes.
为探究CRT基因家族成员及其对低温胁迫的响应,采用生物信息学方法在辣椒中鉴定CRT基因家族。本研究通过筛选共鉴定出4个CRT基因家族成员。发现这些基因位于不同染色体上,并进行了系统发育树和共线性分析。此外,本研究中描述的4个CaCRTs的2.0 kb上游启动子区域中鉴定出的顺式作用元件可分为三类。分析了低温胁迫下CRTs在不同组织和器官中的表达模式。利用病毒诱导基因沉默(VIGS)技术验证了CaCRT1的功能,结果表明CaCRT1参与了辣椒对低温胁迫的响应以及过量活性氧(ROS)和丙二醛(MDA)的积累。总之,本研究系统地验证了CaCRT基因家族成员在低温胁迫下对辣椒的调控作用,并为进一步研究辣椒CRT基因的生物学功能提供了基础认识。