Almujaydil Mona S
Department of Food Science and Human Nutrition, College of Agriculture and Food, Qassim University, Buraydah, Saudi Arabia.
J Family Med Prim Care. 2024 Dec;13(12):5536-5543. doi: 10.4103/jfmpc.jfmpc_496_24. Epub 2024 Dec 9.
The COVID-19 pandemic has profoundly affected the physical activity (PA) levels and dietary habits of individuals, particularly children and adolescents in Saudi Arabia, owing to widespread closures and social distancing measures, including school closures.
A cross-sectional study was conducted to assess the impact of distance learning (DL) on PA and dietary habits among public middle school girls during the pandemic. The Arab Teens Lifestyle Questionnaire (ATLS) was used to assess habitual PA, sedentary behavior, and dietary habits.
A total of 300 middle school female students, with an average age of 14 years, participated in the study. The results indicated a generally low level of PA among students during DL and after school reopening, with a significant decrease in specific types of PA, such as walking and stair climbing during DL. However, after schools reopened, there was a significant increase in students' participation in activities such as swimming, dancing, and housework (P < 0.05). Moreover, sleep hours and TV-watching time increased compared to the DL period. Despite the prevalence of students frequently consuming soft drinks, sugary treats, fried and fast foods, as well as sweets and chocolates during the lockdown, middle school girls also consumed a lot of fruits and vegetables.
Assessing students' habitual PA and dietary habits during the lockdown may provide insights into their future health and well-being post-pandemic. This assessment can help in identifying strategies to redirect current PA levels to maintain health and prevent potential long-term health implications.
由于包括学校关闭在内的广泛封锁和社交距离措施,新冠疫情对个人的身体活动(PA)水平和饮食习惯产生了深远影响,尤其是沙特阿拉伯的儿童和青少年。
开展了一项横断面研究,以评估疫情期间远程学习(DL)对公立中学女生的身体活动和饮食习惯的影响。使用阿拉伯青少年生活方式问卷(ATLS)来评估习惯性身体活动、久坐行为和饮食习惯。
共有300名平均年龄为14岁的中学女生参与了该研究。结果表明,在远程学习期间和学校重新开学后,学生的身体活动水平普遍较低,在远程学习期间,步行和爬楼梯等特定类型的身体活动显著减少。然而,学校重新开学后,学生参与游泳、跳舞和家务等活动的比例显著增加(P<0.05)。此外,与远程学习期间相比,睡眠时间和看电视时间增加了。尽管在封锁期间学生经常饮用软饮料、食用含糖零食、油炸和快餐食品以及糖果和巧克力,但中学女生也食用了大量水果和蔬菜。
评估封锁期间学生的习惯性身体活动和饮食习惯,可能有助于了解她们在疫情后的未来健康和福祉。这项评估有助于确定调整当前身体活动水平的策略以维持健康并预防潜在的长期健康影响。