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中国海南省10种新烟碱类杀虫剂的残留分析与膳食风险评估

Residue Analysis and Dietary Risk Assessment of 10 Neonicotinoid Insecticides in from Hainan Province of China.

作者信息

Tang Shusheng, Zeng Zikang, Kang Rui, Wei Ying, Tan Gaohao, Chen Minni, Wang Bin, Tang Zhuhua

机构信息

National Key Laboratory of Veterinary Public Health and Safety, College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.

Technology Innovation Center for Food Safety Surveillance and Detection (Hainan), Sanya Institute of China Agricultural University, Sanya 572025, China.

出版信息

Foods. 2024 Dec 31;14(1):78. doi: 10.3390/foods14010078.

Abstract

In this study, residues of 10 neonicotinoid insecticides were tested with 143 fresh samples of using the QuEChERS method combined with UPLC-MS/MS. Based on the residue results, the point estimation method was used to assess dietary risks for adults and children, and the cumulative risk was assessed according to the hazard index () and relative potency factor () methods. The results showed that 71 out of 143 samples of fresh sold in Hainan tested positive for neonicotinoid insecticides, with a detection rate of 49.65%. Six neonicotinoid insecticides were detected and their detection frequencies are as follows: imidacloprid (44.76%), acetamiprid (16.08%), clothianidin (13.29%), dinotefuran (4.90%), thiamethoxam (3.50%) and flonicamid (3.50%). The most frequently co-detected combination was imidacloprid and acetamiprid, with a detection rate of 29.58%. The results of acute and chronic dietary risks showed that all the obtained values of % (acceptable daily intake) and % (acute reference dose) are far below 100%, so the risks of the six detected neonicotinoid insecticides are acceptable for various population groups. Meanwhile, the results of the cumulative risk showed that all the obtained values of the hazard index and the corrected total exposure concentration are far lower than the health guidelines, indicating that the residue levels of neonicotinoid insecticides in fresh are acceptable. However, it is notable that its acute risk is higher than its chronic risk, and the dietary risk for children is higher than adults. These findings will provide a theoretical basis and objective data for supporting the revision of MRLs for , as well as valuable guidance for the production, consumption, regulation and standardization of sold in Hainan.

摘要

在本研究中,采用QuEChERS方法结合超高效液相色谱-串联质谱法,对143份新鲜[具体样本名称未给出]样本中的10种新烟碱类杀虫剂残留进行了检测。基于残留结果,采用点估计法评估成人和儿童的膳食风险,并根据危害指数()和相对效力因子()方法评估累积风险。结果显示,在海南销售的143份新鲜[具体样本名称未给出]样本中,有71份新烟碱类杀虫剂检测呈阳性,检出率为49.65%。检测到6种新烟碱类杀虫剂,其检出频率如下:吡虫啉(44.76%)、啶虫脒(16.08%)、噻虫胺(13.29%)、呋虫胺(4.90%)、噻虫嗪(3.50%)和氟啶虫酰胺(3.50%)。最常同时检测到的组合是吡虫啉和啶虫脒,检出率为29.58%。急性和慢性膳食风险结果表明,所有获得的%(每日允许摄入量)和%(急性参考剂量)值均远低于100%,因此,所检测的6种新烟碱类杀虫剂对各人群组的风险是可接受的。同时,累积风险结果表明,所有获得的危害指数值和校正后的总暴露浓度均远低于健康指导值,表明新鲜[具体样本名称未给出]中新烟碱类杀虫剂的残留水平是可接受的。然而,值得注意的是,其急性风险高于慢性风险,儿童的膳食风险高于成人。这些研究结果将为支持修订[具体样本名称未给出]的最大残留限量提供理论依据和客观数据,也为海南销售的[具体样本名称未给出]的生产、消费、监管和标准化提供有价值的指导。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/180c/11720472/d6285a1eaaac/foods-14-00078-g001.jpg

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