Hu Hong, Huang Ying, Yang Fuyan, Ma Liangru, Zhang Junjie, Deng Xu, Ma Nan, Wang Kunping, Tao Ye, Lin Qin, Li Yanfei, Bai Xi, Pan Hongbin
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
College of Animal Science, Anhui Science and Technology University, Bengbu, 233000, China.
Sci Data. 2025 Jan 24;12(1):141. doi: 10.1038/s41597-025-04413-1.
Compared with leaner breeds, local Chinese pig breeds have distinct intestinal microbial, as determined by metagenomic techniques, and the interactions between oral microorganisms and their hosts are also gradually being clarified. However, the high host genome content means that few metagenome-based oral microbiomes have been reported. Here, we combined dilution-based metagenomic sequencing and binning approaches to extract the microbial genomes from the oral microbiomes of Tibetan and Duroc pigs. The host contamination rates were reduced to 13.64%, a quarter of the normal metagenomic level (65.25% on average). Medium-high-quality metagenome-assembled genomes (MAGs; n = 3,448) spanning nine phyla were retrieved and 70.79% were novel species. Of the nonredundant MAGs, only 13.37% were shared, revealing the strong disparities between Tibetan and Duroc pigs. The oral microbial diversity of the Duroc pig was greater than that of the Tibetan pig. We present the first large-scale dilute-based metagenomic data on the pig oral microbiome, which should facilitate further investigation of the functions of oral microorganisms in pigs.
与瘦肉型猪品种相比,通过宏基因组技术确定,中国地方猪品种具有独特的肠道微生物群,并且口腔微生物与其宿主之间的相互作用也在逐渐明晰。然而,宿主基因组含量高意味着基于宏基因组的口腔微生物组报道较少。在此,我们结合基于稀释的宏基因组测序和分箱方法,从藏猪和杜洛克猪的口腔微生物组中提取微生物基因组。宿主污染率降至13.64%,为正常宏基因组水平(平均65.25%)的四分之一。我们获得了跨越9个门的中高质量宏基因组组装基因组(MAGs;n = 3448),其中70.79%是新物种。在非冗余MAGs中,只有13.37%是共享的,这揭示了藏猪和杜洛克猪之间的巨大差异。杜洛克猪的口腔微生物多样性大于藏猪。我们展示了首个关于猪口腔微生物组的大规模基于稀释的宏基因组数据,这将有助于进一步研究猪口腔微生物的功能。