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面向未来:对DACH地区液态乳制品包装可持续性参数的评估以及即将到来的监管变化的影响

Fit for the Future: An Assessment of the Sustainability Parameters of Liquid Dairy Product Packaging in the DACH Region and the Implications of Upcoming Regulatory Changes.

作者信息

Klein Michelle, Neumair Charlotte, Primoceri Mattia, Tacker Manfred, Apprich Silvia

机构信息

Section Packaging Technology and Natural Resource Management, University of Applied Sciences Vienna, Favoritenstrasse 226, 1100 Vienna, Austria.

Circular Analytics TK GmbH, Canovagasse 7/1/14, 1010 Vienna, Austria.

出版信息

Foods. 2025 Jan 9;14(2):195. doi: 10.3390/foods14020195.

Abstract

The European Union aims for climate neutrality by 2050 and has proposed the Packaging and Packing Waste Regulation (PPWR) to promote a circular economy, focusing on reducing packaging waste. In this context, a comprehensive sustainability assessment for liquid dairy product packaging, including beverage cartons, bottles and to-go cups, in the DACH region (Germany, Austria and Switzerland) was conducted. The aim was to consider various ecological aspects of environmental impacts and circularity. As the aspect of recyclability is a core aspect in the PPWR, the calculation was of central interest in this project. Here, major differences in the waste management infrastructure between countries could be identified. The majority of assessed packaging falls below the PPWR's 70% recyclability requirement, with Switzerland showing even lower recyclability due to poor packaging collection and recycling infrastructure. Significant discrepancies in packaging efficiency exist, indicating unnecessary resource consumption, especially in the case of to-go cups. Additionally, the carbon footprint of packaging materials can vary up to ten times within certain product categories, negatively impacting the environment. Good results were identified for the use of certified renewable resources. Overall, the results of the assessment demonstrate several areas for improvement in light of forthcoming regulatory requirements, which must be met in Germany and Austria.

摘要

欧盟的目标是到2050年实现气候中和,并提出了《包装和包装废弃物法规》(PPWR)以促进循环经济,重点是减少包装废弃物。在此背景下,对德国、奥地利和瑞士(DACH地区)的液态乳制品包装进行了全面的可持续性评估,包括饮料纸盒、瓶子和外带杯。目的是考虑环境影响和循环利用的各种生态方面。由于可回收性是PPWR的核心方面,因此该计算在本项目中至关重要。在此,可以确定各国之间废物管理基础设施的主要差异。大多数评估的包装低于PPWR的70%可回收性要求,瑞士由于包装收集和回收基础设施不佳,可回收性甚至更低。包装效率存在显著差异,表明存在不必要的资源消耗,特别是在外带杯的情况下。此外,包装材料的碳足迹在某些产品类别中可能相差多达十倍,对环境产生负面影响。使用经认证的可再生资源取得了良好结果。总体而言,评估结果表明,鉴于即将出台的监管要求,在德国和奥地利必须满足这些要求,仍有几个方面需要改进。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7172/11765045/81a951fa2104/foods-14-00195-g001.jpg

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