Gao Yang, Wang Dong, Ma Xue, Li Jiahui, Wang Difei, Chen Bo, Yang Xuexi, Leng Huan
College of Life Science, Baicheng Normal University, Baicheng, China.
College of Veterinary Medicine, Northwest A&F University, Xianyang, Shaanxi, China.
Front Vet Sci. 2025 Jan 10;11:1518433. doi: 10.3389/fvets.2024.1518433. eCollection 2024.
, is a herbaceous plant of the Asteraceae family which is a traditional Chinese herbal medicine. It is often used for dehumidification, antiemetics, spleen strengthening and antipyretic effects. is rich in various bio-active substances and has many biological functions, for instance anti-inflammatory, antioxidant and antiviral effects. Therefore, it is widely used in animal production, such as relieving heat stress, protecting intestinal health and regulating immunity. In recent years, it has received widespread attention in green cultivation. This article reviews the biological functions of and looks forward to its application prospects in animal husbandry, in order to provide a theoretical basis for to become a new feed additive in animal production.
（原文此处植物名缺失）是菊科的一种草本植物，是一种传统的中草药。它常用于除湿、止吐、健脾和退热。（原文此处植物名缺失）富含多种生物活性物质，具有多种生物学功能，例如抗炎、抗氧化和抗病毒作用。因此，它在动物生产中被广泛应用，如缓解热应激、保护肠道健康和调节免疫力。近年来，它在绿色栽培方面受到广泛关注。本文综述了（原文此处植物名缺失）的生物学功能，并展望其在畜牧业中的应用前景，以便为（原文此处植物名缺失）成为动物生产中的新型饲料添加剂提供理论依据。
