• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

应用萨巴蒂尔原理解析支链淀粉酶对不同淀粉颗粒的表面结构依赖性催化作用。

Applying the Sabatier Principle to Decipher the Surface-Structure-Dependent Catalysis of Different Starch Granules by Pullulanase.

作者信息

Wang Yu, Tian Yu, Rennison Andrew Philip, Blennow Andreas, Westh Peter, Svensson Birte, Møller Marie Sofie

机构信息

Enzyme and Protein Chemistry, Department of Biotechnology and Biomedicine, Technical University of Denmark, DK-2800 Kongens Lyngby, Denmark.

Department of Plant and Environmental Sciences, University of Copenhagen, DK-1871 Frederiksberg C, Denmark.

出版信息

JACS Au. 2025 Jan 14;5(1):55-60. doi: 10.1021/jacsau.4c00932. eCollection 2025 Jan 27.

DOI:10.1021/jacsau.4c00932
PMID:39886568
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11775686/
Abstract

Interfacial enzyme catalysis is widespread in both nature and industry. Granular starch is a sustainable and abundant raw material for which a rigorous correlation of the surface structure with enzymatic degradation is lacking. Here pullulanase-catalyzed debranching of 12 granular starches varying in amylopectin contents and branch chain contents and lengths is shown to present a biphasic relationship characteristic of the Sabatier principle. Introducing normalization of the specific rate ( / ) by a substrate-dependent constant , related to the Arrhenius prefactor of , reveals that optimal activity according to the Sabatier principle occurs at moderate substrate binding strength. The density of pullulanase attack sites (Γ), determined using combined conventional and inverse Michaelis-Menten kinetics, was increased by branching enzyme treatment. Medium Γ and branch chain length conferred the highest activity depending on substrate load. Correlation analysis demonstrated that starch granular crystallinity, surface order, and average branch chain length influence the enzymatic degradation by affecting the constant. Therefore, should be considered together with the enzyme binding strength to understand the degradation of starch granules. The Sabatier principle could serve as a diagnostic tool to characterize enzyme performance on substrates having different surface structures and guide rational modification of granular starches for specific purposes.

摘要

界面酶催化在自然界和工业中都广泛存在。颗粒淀粉是一种可持续且丰富的原材料,但目前缺乏其表面结构与酶促降解之间的严格关联。本文表明,支链淀粉酶催化的12种支链淀粉含量、支链含量及长度各异的颗粒淀粉的去分支反应呈现出萨巴蒂尔原理所特有的双相关系。通过与底物相关常数对特定速率(/)进行归一化处理,该常数与的阿累尼乌斯前因子相关,结果表明,根据萨巴蒂尔原理,最佳活性出现在中等底物结合强度时。使用传统和逆米氏动力学相结合的方法测定的支链淀粉酶攻击位点密度(Γ),通过分支酶处理而增加。中等的Γ和支链长度根据底物负载赋予了最高活性。相关性分析表明,淀粉颗粒结晶度、表面有序度和平均支链长度通过影响常数来影响酶促降解。因此,在理解淀粉颗粒的降解时,应将与酶结合强度一并考虑。萨巴蒂尔原理可作为一种诊断工具,用于表征酶在具有不同表面结构的底物上的性能,并指导为特定目的对颗粒淀粉进行合理改性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/b67fa289a830/au4c00932_0004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/2030aedb4df4/au4c00932_0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/447b010f7568/au4c00932_0002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/1d433d137738/au4c00932_0003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/b67fa289a830/au4c00932_0004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/2030aedb4df4/au4c00932_0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/447b010f7568/au4c00932_0002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/1d433d137738/au4c00932_0003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8356/11775686/b67fa289a830/au4c00932_0004.jpg

相似文献

1
Applying the Sabatier Principle to Decipher the Surface-Structure-Dependent Catalysis of Different Starch Granules by Pullulanase.应用萨巴蒂尔原理解析支链淀粉酶对不同淀粉颗粒的表面结构依赖性催化作用。
JACS Au. 2025 Jan 14;5(1):55-60. doi: 10.1021/jacsau.4c00932. eCollection 2025 Jan 27.
2
Improved Hydrolysis of Granular Starches by a Psychrophilic α-Amylase Starch Binding Domain-Fusion.嗜冷 α-淀粉酶淀粉结合域融合提高颗粒淀粉的水解。
J Agric Food Chem. 2023 Jun 14;71(23):9040-9050. doi: 10.1021/acs.jafc.3c01898. Epub 2023 Jun 2.
3
Sabatier Principle for Rationalizing Enzymatic Hydrolysis of a Synthetic Polyester.用于合理化合成聚酯酶促水解的萨巴蒂尔原理。
JACS Au. 2022 May 12;2(5):1223-1231. doi: 10.1021/jacsau.2c00204. eCollection 2022 May 23.
4
Rationalizing the Influence of the Binding Affinity on the Activity of Phosphoserine Phosphatases.合理化结合亲和力对磷酸丝氨酸磷酸酶活性的影响。
Angew Chem Int Ed Engl. 2024 Mar 22;63(13):e202318635. doi: 10.1002/anie.202318635. Epub 2024 Feb 26.
5
Molecular, mesoscopic and microscopic structure evolution during amylase digestion of maize starch granules.在淀粉酶消化玉米淀粉颗粒过程中分子、介观和微观结构的演变。
Carbohydr Polym. 2012 Sep 1;90(1):23-33. doi: 10.1016/j.carbpol.2012.04.041. Epub 2012 May 5.
6
Structural changes and digestibility of waxy maize starch debranched by different levels of pullulanase.不同水平普鲁兰酶对蜡质玉米淀粉解支后的结构变化及消化性。
Carbohydr Polym. 2018 Aug 15;194:350-356. doi: 10.1016/j.carbpol.2018.04.053. Epub 2018 Apr 13.
7
Effects of pullulanase debranching on the properties of potato starch-lauric acid complex and potato starch-based film.普鲁兰酶解支对马铃薯淀粉-月桂酸复合物和马铃薯淀粉基膜性能的影响。
Int J Biol Macromol. 2020 Aug 1;156:1330-1336. doi: 10.1016/j.ijbiomac.2019.11.173. Epub 2019 Nov 21.
8
Pre-treatment of granular rice starch to enhance branching enzyme catalysis.预处理颗粒状米淀粉以增强分支酶催化。
Carbohydr Polym. 2020 Nov 1;247:116741. doi: 10.1016/j.carbpol.2020.116741. Epub 2020 Jul 8.
9
Modification of granular corn starch with 4-alpha-glucanotransferase from Thermotoga maritima: effects on structural and physical properties.嗜热栖热袍菌4-α-葡聚糖转移酶对颗粒状玉米淀粉的改性:对结构和物理性质的影响。
J Food Sci. 2008 Apr;73(3):C158-66. doi: 10.1111/j.1750-3841.2007.00655.x.
10
Functional Roles of N-Terminal Domains in Pullulanase from Human Gut .肠来源普鲁兰酶 N 端结构域的功能研究。
J Agric Food Chem. 2023 Dec 6;71(48):18898-18908. doi: 10.1021/acs.jafc.3c06487. Epub 2023 Nov 21.

本文引用的文献

1
Demagnetizing Ferromagnetic Catalysts to the Sabatier Optimal of Haber-Bosch Process.将铁磁催化剂退磁至哈伯-博施过程的萨巴蒂尔最优状态。
JACS Au. 2024 Mar 12;4(4):1405-1412. doi: 10.1021/jacsau.3c00785. eCollection 2024 Apr 22.
2
Engineering Spin Polarization of the Surface-Adsorbed Fe Atom by Intercalating a Transition Metal Atom into the MoS Bilayer for Enhanced Nitrogen Reduction.通过将过渡金属原子插入二硫化钼双层中来工程化表面吸附铁原子的自旋极化以增强氮还原
JACS Au. 2024 Mar 22;4(4):1509-1520. doi: 10.1021/jacsau.4c00030. eCollection 2024 Apr 22.
3
Cooperative Conformational Transitions Underpin the Activation Heat Capacity in the Temperature Dependence of Enzyme Catalysis.
协同构象转变是酶催化温度依赖性中活化热容量的基础。
ACS Catal. 2024 Mar 8;14(7):4379-4394. doi: 10.1021/acscatal.3c05584. eCollection 2024 Apr 5.
4
Rationalizing the Influence of the Binding Affinity on the Activity of Phosphoserine Phosphatases.合理化结合亲和力对磷酸丝氨酸磷酸酶活性的影响。
Angew Chem Int Ed Engl. 2024 Mar 22;63(13):e202318635. doi: 10.1002/anie.202318635. Epub 2024 Feb 26.
5
Sequential starch modification by branching enzyme and 4-α-glucanotransferase improves retention of curcumin in starch-alginate beads.通过分支酶和 4-α-葡聚糖转糖苷酶的顺序淀粉改性提高了姜黄素在淀粉-海藻酸钠珠中的保留率。
Carbohydr Polym. 2024 Jan 1;323:121387. doi: 10.1016/j.carbpol.2023.121387. Epub 2023 Sep 13.
6
Thermodynamic principle to enhance enzymatic activity using the substrate affinity.利用底物亲和力提高酶活性的热力学原理。
Nat Commun. 2023 Aug 24;14(1):4860. doi: 10.1038/s41467-023-40471-y.
7
Starch Modification with Molecular Transformation, Physicochemical Characteristics, and Industrial Usability: A State-of-the-Art Review.基于分子转化的淀粉改性、理化特性及工业适用性:综述
Polymers (Basel). 2023 Jul 3;15(13):2935. doi: 10.3390/polym15132935.
8
Improved Hydrolysis of Granular Starches by a Psychrophilic α-Amylase Starch Binding Domain-Fusion.嗜冷 α-淀粉酶淀粉结合域融合提高颗粒淀粉的水解。
J Agric Food Chem. 2023 Jun 14;71(23):9040-9050. doi: 10.1021/acs.jafc.3c01898. Epub 2023 Jun 2.
9
Interfacial Catalysis during Amylolytic Degradation of Starch Granules: Current Understanding and Kinetic Approaches.淀粉颗粒的酶解过程中的界面催化:当前的认识和动力学方法。
Molecules. 2023 Apr 28;28(9):3799. doi: 10.3390/molecules28093799.
10
Designing starch derivatives with desired structures and functional properties via rearrangements of glycosidic linkages by starch-active transglycosylases.通过淀粉活性转糖苷酶对糖苷键的重排来设计具有所需结构和功能特性的淀粉衍生物。
Crit Rev Food Sci Nutr. 2024;64(23):8265-8278. doi: 10.1080/10408398.2023.2198604. Epub 2023 Apr 13.