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终生咖啡因摄入对抑郁、焦虑和压力水平的纵向影响:一项综述

Longitudinal Effects of Lifetime Caffeine Consumption on Levels of Depression, Anxiety, and Stress: A Comprehensive Review.

作者信息

Unsal Sena, Sanlier Nevin

机构信息

Department of Nutrition and Dietetics, Institute of Health Sciences, Ankara Medipol University, Altındağ, Ankara, 06050, Turkey.

Department of Nutrition and Dietetics, School of Health Sciences, Ankara Medipol University, Altındağ, Ankara, 06050, Turkey.

出版信息

Curr Nutr Rep. 2025 Feb 1;14(1):26. doi: 10.1007/s13668-025-00616-5.

Abstract

PURPOSE OF REVIEW

Caffeine has high bioavailability and a purine-like alkaloid structure. It exerts wide-ranging physiological effects by binding to adenosine receptors throughout the human body. Through the activation of those receptors, it can regulate many physiological events in the body. The impact of caffeine consumption on depression, anxiety, stress, and human health remains unclear, constituting an important knowledge gap. This review was conducted to examine the effects of caffeine consumption on depression, anxiety, and stress levels and to offer some recommendations for its future use.

RECENT FINDINGS

We performed a comprehensive literature search using PubMed, Web of Science and Google Scholar databases for original articles published in recent years on "caffeine metabolism", "caffeine mechanism", "anxiety", "depression", "stress". Caffeine, which has an antagonistic effect on adenosine, can reduce the risk and symptoms of depression and improve general mental health by modulating the central nervous system and neurotransmitter systems. However, increases in anxiety and stress levels, which are often seen together with depression, are observed due to high-dose caffeine consumption. Caffeine's effects on depression, anxiety, and stress may vary depending on different factors, but the level of consumption is particularly important and attention should be paid to upper limits and reference values while evaluating consumption amounts.

摘要

综述目的

咖啡因具有高生物利用度和类似嘌呤的生物碱结构。它通过与遍布人体的腺苷受体结合发挥广泛的生理作用。通过激活这些受体,它可以调节体内许多生理活动。咖啡因摄入对抑郁、焦虑、压力和人类健康的影响仍不明确,这构成了一个重要的知识空白。本综述旨在研究咖啡因摄入对抑郁、焦虑和压力水平的影响,并为其未来使用提供一些建议。

最新发现

我们使用PubMed、科学网和谷歌学术数据库进行了全面的文献检索,以查找近年来发表的关于“咖啡因代谢”“咖啡因作用机制”“焦虑”“抑郁”“压力”的原创文章。咖啡因对腺苷具有拮抗作用,可通过调节中枢神经系统和神经递质系统降低抑郁风险和症状,改善整体心理健康。然而,高剂量摄入咖啡因会导致常与抑郁同时出现的焦虑和压力水平升高。咖啡因对抑郁、焦虑和压力的影响可能因不同因素而异,但摄入量尤为重要,在评估摄入量时应注意上限和参考值。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/660d/11785678/32206ec8f145/13668_2025_616_Fig1_HTML.jpg

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