中学生咖啡因摄入量与自我评估的压力、焦虑和抑郁状况

Caffeine consumption and self-assessed stress, anxiety, and depression in secondary school children.

作者信息

Richards Gareth, Smith Andrew

机构信息

Centre for Occupational and Health Psychology, School of Psychology, Cardiff University, Cardiff, UK

Centre for Occupational and Health Psychology, School of Psychology, Cardiff University, Cardiff, UK.

出版信息

J Psychopharmacol. 2015 Dec;29(12):1236-47. doi: 10.1177/0269881115612404. Epub 2015 Oct 27.

Abstract

Previous research suggests that effects of caffeine on behaviour are positive unless one is investigating sensitive groups or ingestion of large amounts. Children are a potentially sensitive subgroup, and especially so considering the high levels of caffeine currently found in energy drinks. The present study used data from the Cornish Academies Project to investigate associations between caffeine (both its total consumption, and that derived separately from energy drinks, cola, tea, and coffee) and single-item measures of stress, anxiety, and depression, in a large cohort of secondary school children from the South West of England. After adjusting for additional dietary, demographic, and lifestyle covariates, positive associations between total weekly caffeine intake and anxiety and depression remained significant, and the effects differed between males and females. Initially, effects were also observed in relation to caffeine consumed specifically from coffee. However, coffee was found to be the major contributor to high overall caffeine intake, providing explanation as to why effects relating to this source were also apparent. Findings from the current study increase our knowledge regarding associations between caffeine intake and stress, anxiety, and depression in secondary school children, though the cross-sectional nature of the research made it impossible to infer causality.

摘要

先前的研究表明,咖啡因对行为的影响是积极的,除非研究对象是敏感群体或摄入大量咖啡因。儿童是一个潜在的敏感亚组,考虑到目前能量饮料中咖啡因的含量很高,情况尤其如此。本研究利用康沃尔学院项目的数据,在来自英格兰西南部的一大群中学生中,调查咖啡因(包括其总摄入量,以及分别来自能量饮料、可乐、茶和咖啡的摄入量)与压力、焦虑和抑郁单项测量指标之间的关联。在对其他饮食、人口统计学和生活方式协变量进行调整后,每周咖啡因总摄入量与焦虑和抑郁之间的正相关仍然显著,且男女之间的影响有所不同。最初,在与咖啡中特定摄入的咖啡因相关方面也观察到了影响。然而,发现咖啡是总体咖啡因高摄入量的主要贡献者,这就解释了为什么与该来源相关的影响也很明显。本研究的结果增加了我们对中学生咖啡因摄入量与压力、焦虑和抑郁之间关联的认识,尽管研究的横断面性质使得无法推断因果关系。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c3e2/4668773/c2e9d897cb28/10.1177_0269881115612404-fig1.jpg

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