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阿尔茨海默病患者尸检脑样本中的脂质介质:一项系统综述。

Lipid mediators in post-mortem brain samples from patients with Alzheimer's disease: A systematic review.

作者信息

Tyrrell Aidan D, Cisbani Giulia, Smith Mackenzie E, Chen Chuck T, Chen Yue-Tong, Chouinard-Watkins Raphael, Hopperton Kathryn E, Taha Ameer Y, Bazinet Richard P

机构信息

Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Canada.

Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA, USA.

出版信息

Brain Behav Immun Health. 2024 Dec 23;43:100938. doi: 10.1016/j.bbih.2024.100938. eCollection 2025 Feb.

Abstract

A proposed contributor to Alzheimer's disease (AD) pathology is the induction of neuroinflammation due to tau and beta-amyloid protein accumulation causing neuronal injury and dysfunction. Dysregulation of lipid mediators derived from polyunsaturated fatty acids may contribute to this inflammatory response in the brain of patients with AD, yet the literature has not yet been systematically reviewed. A systematic search was conducted in Medline, Embase and PsychINFO for articles published up to April 22, 2024. Papers were included if they measured levels of lipid mediators and/or enzymes involved in their production in brain samples from patients with AD and control without neurological disease. A total of 50 relevant studies were identified. Despite heterogeneity in the results, pro-inflammatory lipid mediators, including 5-, 11-, 12- and 15-hydroxyeicosatetraenoic acid oxylipins and prostaglandin D2, were significantly higher, while anti-inflammatory lipoxin A4 and DHA-derived docosanoids were significantly lower in brains of patients with AD compared to control (16 studies). Thirty-seven articles reported on enzymes, with 32 reporting values for enzyme level changes between AD and controls. Among the 32 articles, the majority reported on levels of cyclooxygenase (COX) (18/32), with fewer studies reporting on phospholipase (8/32), lipoxygenase (LOX) (4/32) and prostaglandin E synthase (4/32). Enzyme levels also exhibited variability in the literature, with a trend towards elevated expression of enzymes involved in the pro-inflammatory response, including COX and LOX enzymes. Overall, these results are consistent with the involvement of neuroinflammation in the pathogenesis of AD measured by lipid mediators. However, the specific contribution of each lipid metabolite and enzymes to either the progression or persistence of AD remains unclear, and more research is required.

摘要

阿尔茨海默病(AD)病理的一个潜在促成因素是由于tau蛋白和β-淀粉样蛋白积累导致神经炎症的诱导,进而引起神经元损伤和功能障碍。源自多不饱和脂肪酸的脂质介质失调可能导致AD患者大脑中的这种炎症反应,然而相关文献尚未得到系统综述。我们在Medline、Embase和PsychINFO中进行了系统检索,以查找截至2024年4月22日发表的文章。如果文章测量了AD患者和无神经疾病对照的脑样本中脂质介质和/或其产生过程中涉及的酶的水平,则将其纳入。总共确定了50项相关研究。尽管结果存在异质性,但与对照组相比,AD患者大脑中促炎脂质介质,包括5-、11-、12-和15-羟基二十碳四烯酸氧脂素和前列腺素D2显著升高,而抗炎脂oxin A4和DHA衍生的二十二碳六烯酸显著降低(16项研究)。37篇文章报道了酶,其中32篇报道了AD与对照组之间酶水平变化的值。在这32篇文章中,大多数报道了环氧化酶(COX)的水平(18/32),较少有研究报道磷脂酶(8/32)、脂氧合酶(LOX)(4/32)和前列腺素E合酶(4/32)。酶水平在文献中也表现出变异性,参与促炎反应的酶,包括COX和LOX酶,有表达升高的趋势。总体而言,这些结果与脂质介质测量的神经炎症参与AD发病机制一致。然而,每种脂质代谢物和酶对AD进展或持续存在的具体贡献仍不清楚,需要更多的研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9aff/11782888/1f84e8a757b2/gr1.jpg

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