Válek J, Hammer J, Kohout M, Grafnetter D, Vondra K, Topinka V
Atherosclerosis. 1985 Jan;54(1):111-8. doi: 10.1016/0021-9150(85)90158-3.
Linoleic acid in serum total lipids was the first variable in the stepwise regression analysis of metabolic, nutritional and cardiovascular factors in a secondary preventive study of postinfarction middle-aged men. It was followed in the regression analysis where the dependent variable was cardiovascular death by previous myocardial infarction, heart volume index and hyperlipoproteinaemia. Linoleic acid was the only fatty acid entering the regression. Unlike other fatty acids, it exhibited by its low percentage an accumulation of deaths. The decreased percentage of linoleic acid was also evident in the comparison of fatty acid patterns of cardiovascular deaths to age- and triglyceride-matched men free from ischaemic heart disease. This study confirms prospective associations found in previously healthy men. Conclusions are drawn about the relevance of low serum linoleic acid to long term prognosis after MI.
在一项针对心肌梗死后中年男性的二级预防研究中,血清总脂质中的亚油酸是代谢、营养和心血管因素逐步回归分析中的首个变量。在以既往心肌梗死、心脏容积指数和高脂蛋白血症为自变量、心血管死亡为因变量的回归分析中,它紧随其后。亚油酸是唯一进入回归方程的脂肪酸。与其他脂肪酸不同,其比例较低却呈现出死亡聚集现象。在将心血管死亡者与年龄及甘油三酯匹配的无缺血性心脏病男性的脂肪酸模式进行比较时,亚油酸比例降低也很明显。本研究证实了在既往健康男性中发现的前瞻性关联。得出了关于低血清亚油酸与心肌梗死后长期预后相关性的结论。