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可能影响营养选择的小儿营养不良中的胃肠道变化。

Gastrointestinal changes in paediatric malnutrition that may impact on nutrition choice.

作者信息

Meyer Rosan, Arpe Lauren, Kansu Aydan, Kelly Veronica, Lindley Keith, O'Meara Mairéad, Del Carmen Rivero Maria, van Zundert Suzanne, Vicente-Santamaría Saioa, Žaja Orjena, Oliveros Elena, Olivier Leanne, Joosten Koen

机构信息

Department of Medicine, KU Leuven, Leuven, Belgium.

Gastroenterology Department, Great Ormond Street Hospital, London, United Kingdom.

出版信息

Front Pediatr. 2025 Mar 10;13:1523613. doi: 10.3389/fped.2025.1523613. eCollection 2025.

Abstract

Undernutrition is defined as "a condition resulting from imbalanced nutrition or abnormal utilization of nutrients." In this paper, the term malnutrition is used to refer to undernutrition. Malnutrition may be driven by poor socioeconomic conditions or by disease, and it is estimated that disease-related malnutrition (DRM) impacts up to 28% of hospitalized children in Europe. Malnutrition results in alterations in gastrointestinal function that lead to malabsorption of macro- and micro-nutrients. It can lead to altered gut motility and a deficiency of stomach acid, which can result in intestinal colonization by pathogens, causing diarrhoea and high burdens of intestinal infection. The presence of compromised gastrointestinal function in children with DRM is critical as it negatively impacts the efficacy of nutritional support and recovery. When choosing novel strategies and nutritional therapies for malnourished children, consideration should be given to gut-protective interventions that promote better treatment tolerance. When breastmilk is unavailable, whole protein feeds are currently considered as first-line treatment for malnutrition in children with a normal functioning gastrointestinal tract. However, peptide-based feeds have been associated with improved gastrointestinal tolerance and absorption, reduced diarrhoea, reduced inflammation, improved growth and have restored gut integrity compared with free amino acid and whole-protein feeds. At a recent meeting, experts in this area have identified significant research gaps in the literature on peptide-based feeds in children and possible gaps in clinical practice. Whilst the group acknowledges that further work is needed, this paper provides an overview on this topic to further drive research in this area.

摘要

营养不良被定义为“因营养不均衡或营养素异常利用导致的一种状况”。在本文中,“营养不良”一词用于指代营养不足。营养不良可能由社会经济条件差或疾病引发,据估计,在欧洲,与疾病相关的营养不良(DRM)影响高达28%的住院儿童。营养不良会导致胃肠功能改变,进而引起宏量和微量营养素吸收不良。它会导致肠道蠕动改变和胃酸缺乏,这可能导致病原体在肠道定植,引发腹泻和肠道感染的高负担。DRM患儿存在受损的胃肠功能至关重要,因为这会对营养支持和康复的效果产生负面影响。在为营养不良儿童选择新策略和营养疗法时,应考虑采取促进更好治疗耐受性的肠道保护干预措施。当无法获得母乳时,全蛋白喂养目前被视为胃肠道功能正常的儿童营养不良的一线治疗方法。然而,与游离氨基酸和全蛋白喂养相比,基于肽的喂养与改善胃肠道耐受性和吸收、减少腹泻、减轻炎症、促进生长以及恢复肠道完整性有关。在最近一次会议上,该领域的专家发现儿童基于肽的喂养方面文献存在重大研究空白,临床实践中也可能存在差距。虽然该小组承认还需要进一步开展工作,但本文提供了关于这一主题的概述,以进一步推动该领域的研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/edc0/11931439/ac1795367899/fped-13-1523613-g001.jpg

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