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高分辨率质谱法在亚太地区鱼类雪卡毒素检测中的应用

Application of High-Resolution Mass Spectrometry for Ciguatoxin Detection in Fish from the Asia-Pacific Region.

作者信息

Li Xin, Lew Ker, Leyau Yu Lee, Shen Ping, Chua Joachim, Lin Kung Ju, Wu Yuansheng, Chan Sheot Harn

机构信息

National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.

Department of Food Science & Technology, National University of Singapore, 2 Science Drive, Singapore 117543, Singapore.

出版信息

Toxins (Basel). 2025 Feb 20;17(3):100. doi: 10.3390/toxins17030100.

Abstract

Fish is a major source of protein in Asia-Pacific countries. Ciguatera fish poisoning (CFP), caused by consuming reef fish contaminated with ciguatoxins (CTXs), poses a significant health risk, affecting the neurological, gastrointestinal, and cardiovascular systems. Climate change and the global food trade are potentially major factors contributing to the expanding geographical range and frequency of CFP outbreaks. Therefore, the surveillance and monitoring of CTXs in fishery products are essential to safeguard food safety. In this study, liquid chromatography-high-resolution mass spectrometry (LC-HRMS) was used to screen for CTXs in wild-caught fish from the region. Analysis of two grouper fish samples from Okinawa, Japan, detected CTX-1B, a major CTX known to incur in fish from the Asia-Pacific region. Additionally, putative Indian Ocean CTXs (I-CTXs) were also identified. Further study with HRMS on wild-caught red emperor fish from Southeast Asia waters revealed low levels of I-CTXs as well. These findings underscore the urgent need for enhanced food safety measures and expansion of monitoring protocols to include I-CTXs. This research contributes to the global understanding of CTX distribution and confirms the importance of HRMS application in routine surveillance to mitigate the risks associated with ciguatera fish poisoning (CFP).

摘要

在亚太国家,鱼类是蛋白质的主要来源。雪卡鱼中毒(CFP)是由于食用了被雪卡毒素(CTXs)污染的珊瑚礁鱼类所致,对健康构成重大风险,会影响神经、胃肠和心血管系统。气候变化和全球食品贸易可能是导致CFP疫情地理范围扩大和发生频率增加的主要因素。因此,对渔业产品中的CTXs进行监测对于保障食品安全至关重要。在本研究中,采用液相色谱-高分辨率质谱(LC-HRMS)对该地区野生捕捞的鱼类进行CTXs筛查。对来自日本冲绳的两份石斑鱼样本进行分析,检测到了CTX-1B,这是一种在亚太地区鱼类中常见的主要CTX。此外,还鉴定出了推定的印度洋CTXs(I-CTXs)。对东南亚水域野生捕捞的红帝王鱼进行的HRMS进一步研究也发现了低水平的I-CTXs。这些发现凸显了加强食品安全措施以及扩大监测方案以纳入I-CTXs的迫切需求。本研究有助于全球对CTX分布的了解,并证实了HRMS在常规监测中的应用对于降低雪卡鱼中毒(CFP)相关风险的重要性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e098/11946577/7b67bf73d121/toxins-17-00100-g001.jpg

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