Ye Jizhou Francis, Song Yuxiang Sam, Lai Yuyuan, Ao Song Harris, Zhao Xinshu
Department of Communication, University of Oklahoma, Norman, USA.
Institute of Collaborative Innovation, University of Macau, Taipa, Macao.
BMC Public Health. 2025 Mar 27;25(1):1155. doi: 10.1186/s12889-025-22225-1.
The global epidemic of overweight and obesity appears alongside numerous diseases. As electronic personal health information (ePHI) technology becomes more prevalent, understanding its relationship with health behaviors and how this relationship may differ across physical groups becomes increasingly relevant.
Using secondary data from the National Cancer Institute's Health Information National Trends Survey (HINTS) 2020, this study examined the relationships between ePHI technology use, obesity preventive behaviors (e.g., physical activity, alcohol consumption, and diet control), and risk perception of obesity, considering body weight as a potential moderator.
The patterns between ePHI technology use and obesity preventive behaviors differed across behavior types and body weight groups. Higher ePHI technology use was associated with increased physical activity (b = 5.98, b = 0.44, p < .01) and diet control (b = 0.03, b = 0.28, OR = 1.11, p < .001), while no significant relationship was observed with alcohol consumption. The relationship between ePHI technology use and risk perception of obesity was weaker among the obese group (b = -0.03, b = -0.11, p < .05). The indirect relationship between ePHI technology use and physical activity varied by body weight, showing stronger associations in the underweight group (95% CI [0.03, 2.77]) and weaker associations in the obese group (95% CI [-1.14, -0.04]).
The findings suggest more limited relationships between ePHI technology and health behaviors than previously anticipated. Physical activity and dietary regulation showed modest associations with ePHI technology use, while alcohol consumption showed no significant relationship. Overweight and obese individuals did not show a higher risk perception of obesity or greater engagement in preventive behaviors compared to those of healthy weight. These findings highlight the importance of developing a more nuanced understanding of ePHI technology's role in health-related contexts.
超重和肥胖的全球流行伴随着众多疾病出现。随着电子个人健康信息(ePHI)技术日益普及,了解其与健康行为的关系以及这种关系在不同身体状况群体中可能存在的差异变得愈发重要。
本研究使用美国国立癌症研究所2020年健康信息全国趋势调查(HINTS)的二手数据,以体重作为潜在调节变量,考察了ePHI技术使用、肥胖预防行为(如体育活动、饮酒和饮食控制)以及肥胖风险认知之间的关系。
ePHI技术使用与肥胖预防行为之间的模式因行为类型和体重组而异。较高的ePHI技术使用与增加的体育活动(b = 5.98,b = 0.44,p <.01)和饮食控制(b = 0.03,b = 0.28,OR = 1.11,p <.001)相关,而与饮酒未观察到显著关系。肥胖组中ePHI技术使用与肥胖风险认知之间的关系较弱(b = -0.03,b = -0.11,p <.05)。ePHI技术使用与体育活动之间的间接关系因体重而异,在体重过轻组中关联较强(95%CI [0.03, 2.77]),在肥胖组中关联较弱(95%CI [-1.14, -0.04])。
研究结果表明,ePHI技术与健康行为之间的关系比先前预期的更为有限。体育活动和饮食调节与ePHI技术使用呈适度关联,而饮酒未显示出显著关系。与健康体重者相比,超重和肥胖个体对肥胖的风险认知并未更高,也未更多地参与预防行为。这些发现凸显了对ePHI技术在健康相关背景下的作用形成更细致理解的重要性。