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紫檀芪/β-环糊精包合物的表征及体外益生元活性

Characterization and In Vitro Prebiotic Activity of Pterostilbene/β-Cyclodextrin Inclusion Complexes.

作者信息

Wu Chuan-Chao, Qian Long, Rong Zhen, Li Yu-Qi, Zhang Hui-Min, He Rui-Yu, Zhang Guo-Qiang

机构信息

College of Biology and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.

Wuhu Green Food Industrial Research Institute Co., Ltd., Wuhu 241000, China.

出版信息

Molecules. 2025 Mar 18;30(6):1363. doi: 10.3390/molecules30061363.

Abstract

Pterostilbene (PTS) has multiple benefits, but poor water solubility and bioavailability limit its application. PTS/β-CD inclusion complexes were synthesized through the phase solubility method to enhance their water solubility. The inclusion complexes were characterized through Fourier transform infrared spectroscopy, scanning electron microscopy, X-ray diffraction, nuclear magnetic resonance, and molecular docking techniques. The results demonstrated that PTS and β-CD successfully created inclusion complexes with a host-guest ratio of 1:1 and a stability constant of 166.7 M. To further investigate its prebiotic function, simulated digestion experiments revealed that β-CD exhibited resistance to digestion, allowing it to reach the colon intact. During gastrointestinal digestion, PTS in the PTS/β-CD inclusion complexes was gradually released. Following digestion, the in vitro fermentation of healthy human feces further confirmed the probiotic properties. Compared to the β-CD and fructooligosaccharide (FOS) groups, the PTS/β-CD group significantly increased the production of acetic acid, butyric acid, and lactic acid, respectively. Additionally, beneficial bacteria, such as and , proliferated in the PTS/β-CD group, while the relative abundance of potential pathogenic bacteria, such as , , and , was significantly reduced. Compared to the blank group, propionic acid and butyric acid concentrations in the β-CD group were significantly higher. The abundance of and other key bacterial species in the β-CD group increased, while the relative abundance of and other pathogens decreased significantly. In conclusion, PTS/β-CD inclusion complexes altered the composition of intestinal flora, promoting the proliferation of beneficial bacteria and inhibiting the growth of harmful bacteria, thereby demonstrating dual probiotic functionality.

摘要

紫檀芪(PTS)有多种益处,但水溶性和生物利用度差限制了其应用。通过相溶解度法合成了PTS/β-环糊精包合物以提高其水溶性。通过傅里叶变换红外光谱、扫描电子显微镜、X射线衍射、核磁共振和分子对接技术对包合物进行了表征。结果表明,PTS和β-环糊精成功形成了主客体比例为1:1、稳定常数为166.7 M的包合物。为进一步研究其益生元功能,模拟消化实验表明β-环糊精具有抗消化性,能够完整到达结肠。在胃肠道消化过程中,PTS/β-环糊精包合物中的PTS逐渐释放。消化后,健康人粪便的体外发酵进一步证实了其益生菌特性。与β-环糊精和低聚果糖(FOS)组相比,PTS/β-环糊精组分别显著增加了乙酸、丁酸和乳酸的产生。此外,有益菌如[具体菌名1]和[具体菌名2]在PTS/β-环糊精组中增殖,而潜在病原菌如[具体菌名3]、[具体菌名4]和[具体菌名5]的相对丰度显著降低。与空白组相比,β-环糊精组中丙酸和丁酸浓度显著更高。β-环糊精组中[具体菌名6]等关键细菌种类的丰度增加,而[具体菌名7]等病原菌的相对丰度显著降低。总之,PTS/β-环糊精包合物改变了肠道菌群组成,促进有益菌增殖并抑制有害菌生长,从而显示出双重益生菌功能。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7fde/11944276/2bfc18ec0e76/molecules-30-01363-g001.jpg

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