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偏头痛:一项通过营养支持的禁食来诊断食物敏感性病因的测试,并由长期报告证实。

Migraine: a diagnostic test for etiology of food sensitivity by a nutritionally supported fast and confirmed by long-term report.

作者信息

Hughes E C, Gott P S, Weinstein R C, Binggeli R

出版信息

Ann Allergy. 1985 Jul;55(1):28-32.

PMID:4014787
Abstract

A diagnostic procedure during a nutritionally supported fast week followed by conventional food sensitivity management achieved major improvement for 80% of a migraine panel. This procedure gave a reliable (0.8 correlation coefficient) prognosis on the substantial value of this approach for selection of the treatment of migraine. The study gave two lines of evidence which indicate that migraine has an etiology of food sensitivity.

摘要

在营养支持的禁食周期间进行诊断程序,随后进行传统的食物敏感性管理,80% 的偏头痛患者病情得到显著改善。该程序对于偏头痛治疗选择中这种方法的实际价值给出了可靠的(相关系数为0.8)预后评估。该研究提供了两条证据,表明偏头痛具有食物敏感性病因。

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