Jonker Patrick B, Sadullozoda Mumina, Cognet Guillaume, Saab Juan J Apiz, Sokol Kelly H, Wu Violet X, Kumari Deepa, Sheehan Colin, Ozgurses Mete E, Agovino Darby, Croley Grace, Patel Smit A, Bock-Hughes Althea, Macleod Kay F, Shah Hardik, Coloff Jonathan L, Lien Evan C, Muir Alexander
Ben May Department for Cancer Research, University of Chicago, Chicago, IL, USA, 60637.
Department of Metabolism and Nutritional Programming, Van Andel Institute, Grand Rapids, Michigan, USA, 49503.
bioRxiv. 2025 Mar 13:2025.03.10.642426. doi: 10.1101/2025.03.10.642426.
Nutrient limitation is a characteristic feature of poorly perfused tumors. In contrast to well-perfused tissues, nutrient deficits in tumors perturb cellular metabolic activity, which imposes metabolic constraints on cancer cells. The metabolic constraints created by the tumor microenvironment can lead to vulnerabilities in cancers. Identifying the metabolic constraints of the tumor microenvironment and the vulnerabilities that arise in cancers can provide new insight into tumor biology and identify promising antineoplastic targets. To identify how the microenvironment constrains the metabolism of pancreatic tumors, we challenged pancreatic cancer cells with microenvironmental nutrient levels and analyzed changes in cell metabolism. We found that arginine limitation in pancreatic tumors perturbs saturated and monounsaturated fatty acid synthesis by suppressing the lipogenic transcription factor SREBP1. Synthesis of these fatty acids is critical for maintaining a balance of saturated, monounsaturated, and polyunsaturated fatty acids in cellular membranes. As a consequence of microenvironmental constraints on fatty acid synthesis, pancreatic cancer cells and tumors are unable to maintain lipid homeostasis when exposed to polyunsaturated fatty acids, leading to cell death by ferroptosis. In sum, arginine restriction in the tumor microenvironment constrains lipid metabolism in pancreatic cancers, which renders these tumors vulnerable to polyunsaturatedenriched fat sources.
营养限制是灌注不良肿瘤的一个特征。与灌注良好的组织相比,肿瘤中的营养缺乏会扰乱细胞代谢活动,这对癌细胞施加了代谢限制。肿瘤微环境造成的代谢限制会导致癌症中的脆弱性。识别肿瘤微环境的代谢限制以及癌症中出现的脆弱性,可以为肿瘤生物学提供新的见解,并确定有前景的抗肿瘤靶点。为了确定微环境如何限制胰腺肿瘤的代谢,我们用微环境营养水平挑战胰腺癌细胞,并分析细胞代谢的变化。我们发现,胰腺肿瘤中的精氨酸限制通过抑制脂肪生成转录因子SREBP1来扰乱饱和脂肪酸和单不饱和脂肪酸的合成。这些脂肪酸的合成对于维持细胞膜中饱和脂肪酸、单不饱和脂肪酸和多不饱和脂肪酸的平衡至关重要。由于微环境对脂肪酸合成的限制,胰腺癌细胞和肿瘤在暴露于多不饱和脂肪酸时无法维持脂质稳态,导致铁死亡引起的细胞死亡。总之,肿瘤微环境中的精氨酸限制会限制胰腺癌的脂质代谢,这使得这些肿瘤对富含多不饱和脂肪酸的脂肪来源敏感。