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用于肠外营养的一种新型氨基酸来源的评估。

Evaluation of a new amino acid source for use in parenteral nutrition.

作者信息

Caldwell M D, O'Neill J A, Meng H C, Stahlman M H

出版信息

Ann Surg. 1977 Feb;185(2):153-61. doi: 10.1097/00000658-197702000-00004.

Abstract

Ninety-two patients, ranging from two days to 92 years of age, received parenteral nutrition using a new synthetic amino acid solution designed to provide optimal nitrogen retention and obviate metabolic complications. Weight gain and positive nitrogen balance were produced in the majority of patients. Hyperchloremic acidosis and hypophosphatemia did not occur. Hyperammonemia in infants was avoided with the exception of occasional, transient, asymptomatic elevations of blood ammonia in low birth weight infants. It was suspected that an inadequate nonprotein calorie/gram of nitrogen ratio may have been employed in these infants. Blood ammonia levels declined from initial levels in 80% of adult patient. Nitrogen retention was directly proportional to the supply of nonprotein calories.

摘要

92名年龄从2天到92岁不等的患者接受了肠外营养,使用一种新的合成氨基酸溶液,旨在实现最佳的氮保留并避免代谢并发症。大多数患者体重增加且呈现正氮平衡。未发生高氯性酸中毒和低磷血症。除了低出生体重儿偶尔出现短暂、无症状的血氨升高外,婴儿高氨血症得以避免。怀疑这些婴儿采用的非蛋白热量/克氮比值不足。80%的成年患者血氨水平从初始水平下降。氮保留与非蛋白热量供应成正比。

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Parenteral nutrition: current status and concepts.肠外营养:现状与概念
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本文引用的文献

3
Nitrogen analysis by a continuous digestion system.采用连续消解系统进行氮分析。
Ann N Y Acad Sci. 1965 Nov 9;130(2):602-20. doi: 10.1111/j.1749-6632.1965.tb12604.x.
10
Albumin synthesis (second of two parts).白蛋白合成(两部分中的第二部分)。
N Engl J Med. 1972 Apr 13;286(15):816-21. doi: 10.1056/NEJM197204132861505.

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