Yao Siyu, Zhang Rui, Ma Siyuan, Zhao Ting, Liu Qinhao, Zhu Lin, Liu Chang, Sun Liming, Du Ming
SKL of Marine Food Processing & Safety Control, National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China.
Foods. 2025 Apr 18;14(8):1404. doi: 10.3390/foods14081404.
Autolysis in sea cucumber has long been a threat to raw material storage and product processing. The involvement of endogenous cysteine protease in sea cucumber autolysis has been proved extendedly. However, as an essential part of the mechanism of autolysis, the role of its endogenous inhibitor has seldom been reported. To investigate the role of cysteine protease inhibitors in the early stage of hypoxic exposure-induced autolysis, a novel cystatin gene (SjCyt) belonging to the subfamily of cystatin C was cloned from by homology cloning and rapid amplification of cDNA ends. The affinity of SjCyt to cysteine protease (cathepsin L and cathepsin B) was investigated by molecular dynamics simulations. Pertinent metrics, including the root mean square deviation, radius of gyration, Gibbs free energy, binding free energy, and bond-forming frequency, showed that the conformation of SjCyt-SjCL was more stable and confirmed a stronger interaction of SjCyt with cathepsin L than with cathepsin B. Thus, cathepsin L (SjCL) was selected to further study its co-expression with SjCyt over a period of 9 h at an early stage of hypoxic exposure. Quantitative RT-qPCR revealed a ubiquitous transcriptional profile of SjCyt and SjCL in all the tested tissues, with the highest abundance in the dorsal epidermis, tube feet, and coelomocytes. Temporal transcription of them showed an overall up-regulated co-expression in the dorsal epidermis and tube feet. However, up-regulated SjCyt and down-regulated SjCL were observed at the protein level. Further immunofluorescence double labeling also found increased staining of SjCyt and SjCyt-SjCL complexes and decreased SjCL. Additionally, recombinant SjCyt was prepared and demonstrated an evident autolysis-inhibiting effect. The results of this study indicated that the anti-autolytic regulation of SjCyt functions at the very early stage of hypoxic exposure, exerting effects at both the transcriptional and translational levels. The above finding offers new insights into the mechanisms of sea cucumber autolysis.
海参自溶长期以来一直威胁着原料储存和产品加工。内源性半胱氨酸蛋白酶参与海参自溶已得到广泛证实。然而,作为自溶机制的重要组成部分,其内源抑制剂的作用鲜有报道。为了研究半胱氨酸蛋白酶抑制剂在低氧暴露诱导自溶早期阶段的作用,通过同源克隆和cDNA末端快速扩增,从[具体来源未给出]克隆了一个属于胱抑素C亚家族的新型胱抑素基因(SjCyt)。通过分子动力学模拟研究了SjCyt对半胱氨酸蛋白酶(组织蛋白酶L和组织蛋白酶B)的亲和力。相关指标,包括均方根偏差、回转半径、吉布斯自由能、结合自由能和成键频率,表明SjCyt-SjCL的构象更稳定,并证实SjCyt与组织蛋白酶L的相互作用比与组织蛋白酶B更强。因此,选择组织蛋白酶L(SjCL)进一步研究其在低氧暴露早期9小时内与SjCyt的共表达情况。定量RT-qPCR显示SjCyt和SjCL在所有测试组织中均有普遍的转录谱,在背表皮、管足和体腔细胞中丰度最高。它们的时间转录显示在背表皮和管足中总体共表达上调。然而,在蛋白质水平上观察到SjCyt上调而SjCL下调。进一步的免疫荧光双标记也发现SjCyt和SjCyt-SjCL复合物的染色增加而SjCL减少。此外,制备了重组SjCyt并证明其具有明显的抑制自溶作用。本研究结果表明,SjCyt的抗自溶调节在低氧暴露的早期阶段起作用,在转录和翻译水平上均发挥作用。上述发现为海参自溶机制提供了新的见解。