Sun Zhuo, Yu Huiting, Li YiXian, Lu Wei, Wang Zhengyuan, Song Qi, Mai Shupeng, Shi Zehuan, Shen Liping, Ma Wenqing, Cui Xin, Xin Chen, Zang Jiajie
Division of Health Risk Factors Monitoring and Control, Shanghai Municipal Center for Disease Control and Prevention.
Division of Vital Statistics, Institute of Health Information, Shanghai Municipal Center for Disease Control and Prevention.
J Epidemiol. 2025 May 3;35(9):410-9. doi: 10.2188/jea.JE20240349.
The ISPOHC was initiated in Shanghai to address the need for a comprehensive and longitudinal study on iodine nutrition and its effects on maternal and offspring health. The findings based on the Shanghai population can serve as a reference for other megacities experiencing significant dietary changes simultaneously. ISPOHC utilized a stratified cluster random sampling design, enrolling 5099 pregnant women from all 16 districts of Shanghai. The survey has been conducted in three phases. Data collected at different time points include health status, living habits, dietary intake, birth, feeding, early development, anthropometric measurements, and biomarkers, allowing for an in-depth evaluation of iodine nutrition's impact on offspring development. Data were collected through a combination of questionnaires, home visits, anthropometric measurements, and biological sample collection. The integration of detailed food investigation and on-site weighing of household seasonings provides a more precise assessment of dietary iodine intake, particularly iodized salt consumption, distinguishing this study. The study has provided significant insights into the relationship between iodine nutrition during pregnancy and various health outcomes.
碘营养与母婴健康队列研究(ISPOHC)在上海启动,旨在满足开展一项关于碘营养及其对母婴健康影响的全面纵向研究的需求。基于上海人群的研究结果可为其他同时经历重大饮食变化的特大城市提供参考。ISPOHC采用分层整群随机抽样设计,从上海所有16个区招募了5099名孕妇。该调查分三个阶段进行。在不同时间点收集的数据包括健康状况、生活习惯、饮食摄入、分娩、喂养、早期发育、人体测量和生物标志物,从而能够深入评估碘营养对后代发育的影响。数据通过问卷、家访、人体测量和生物样本采集相结合的方式收集。详细的食物调查与家庭调味料现场称重相结合,能够更精确地评估膳食碘摄入量,尤其是碘盐消费量,这是本研究的独特之处。该研究为孕期碘营养与各种健康结局之间的关系提供了重要见解。