Choi Sooyeun, Park Taeyoung, Je Youjin
Department of Food and Nutrition, Kyung Hee University, Seoul, South Korea.
Department of Applied Statistics, Yonsei University, Seoul, South Korea.
Addiction. 2025 Sep;120(9):1840-1852. doi: 10.1111/add.70092. Epub 2025 May 21.
Amid questions about a perceived association between low-to-moderate alcohol consumption and reduced cardiovascular risk from recent studies, research examining the impact of alcohol consumption on cardiometabolic risk markers has reported inconsistent results. We measured the association between long-term alcohol consumption and incident health risk conditions related to cardiometabolic risk markers.
DESIGN, SETTING AND PARTICIPANTS: A prospective cohort analysis was conducted using data from a population-based cohort (2001-2020) of 4708 Koreans aged 40-69 years who were free of chronic diseases, including metabolic syndrome, at baseline.
Alcohol consumption and incident cases related to cardiometabolic risk markers were assessed biennially using interviewer-administered questionnaires or health examinations. The average alcohol intake was calculated to reflect long-term consumption. Alcohol consumption was categorized as none or rarely (0-2 g/day), light (2 < -16 g/day, within guideline limits), medium (16 < -32 g/day) and heavy (>32 g/day).
After full adjustment for covariates, light, medium or heavy alcohol consumption was positively associated with metabolic syndrome [hazard ratio (HR) = 1.55, 95% confidence interval (CI) = 1.32-1.83], abdominal obesity (HR = 1.41, 95% CI = 1.17-1.70), hyperglycemia (HR = 1.91, 95% CI = 1.62-2.26), high blood pressure (HR = 2.04, 95% CI = 1.72-2.41) and hypertriglyceridemia (HR = 1.59, 95% CI = 1.30-1.93), with the results presented for heavy alcohol consumption only (p-values for trend <0.001 for all cases). By sex, positive associations between light alcohol intake and hyperglycemia and high blood pressure were observed only in women (p-values for interaction and p-values for trend <0.05 for all cases).
Long-term light (within guideline limits), medium or heavy alcohol consumption appears to be positively and linearly associated with incident health risk conditions related to cardiometabolic risk markers. The threshold dose of alcohol for developing hyperglycemia and high blood pressure appears to be lower in women.
近期研究对低至中度饮酒与降低心血管风险之间的假定关联提出了质疑,关于饮酒对心脏代谢风险标志物影响的研究报告结果并不一致。我们测量了长期饮酒与与心脏代谢风险标志物相关的新发健康风险状况之间的关联。
设计、背景与参与者:使用基于人群的队列(2001 - 2020年)数据进行前瞻性队列分析,该队列中有4708名年龄在40 - 69岁的韩国人,他们在基线时没有包括代谢综合征在内的慢性疾病。
每两年通过访员管理的问卷或健康检查评估饮酒情况以及与心脏代谢风险标志物相关的新发病例。计算平均酒精摄入量以反映长期饮酒情况。饮酒量分为不饮酒或极少饮酒(0 - 2克/天)、轻度饮酒(2<-16克/天,在指南范围内)、中度饮酒(16<-32克/天)和重度饮酒(>32克/天)。
在对协变量进行全面调整后,轻度、中度或重度饮酒与代谢综合征[风险比(HR)= 1.55,95%置信区间(CI)= 1.32 - 1.83]、腹型肥胖(HR = 1.41,95% CI = 1.17 - 1.70)、高血糖(HR = 1.91,95% CI = 1.62 - 2.26)、高血压(HR = 2.04,95% CI = 1.72 - 2.41)和高甘油三酯血症(HR = 1.59,95% CI = 1.30 - 1.93)呈正相关,此处仅给出重度饮酒的结果(所有情况的趋势p值<0.001)。按性别划分,仅在女性中观察到轻度饮酒与高血糖和高血压之间存在正相关(所有情况的交互作用p值和趋势p值<0.05)。
长期轻度饮酒(在指南范围内)、中度或重度饮酒似乎与与心脏代谢风险标志物相关的新发健康风险状况呈正线性相关。女性发生高血糖和高血压的酒精阈值剂量似乎更低。