Yang Zhiqi, Yan Huifeng, Liu Haiwei, Yang Lan, Mi Guohua, Wang Peng
Key Laboratory of Tobacco Biology and Processing, Ministry of Agriculture and Rural Affairs, Tobacco Research Institute, Chinese Academy of Agricultural Sciences, Qingdao 266101, China.
College of Resources, Hunan Agricultural University, Changsha 410128, China.
Biology (Basel). 2025 May 14;14(5):546. doi: 10.3390/biology14050546.
Nitrogen fertilizers play a critical role in enhancing crop yields; however, excessive application has resulted in significant environmental challenges, including water contamination and increased greenhouse gas emissions. Therefore, improving nitrogen use efficiency is essential for sustainable agriculture. This review based on a systematic search of Web of Science and CNKI for peer-reviewed studies on maize nitrogen efficiency published between 1945 and 2024 (excluding conference abstracts), this review presents the first multiscale synthesis demonstrating how balanced nitrate-ammonium nutrition coordinates N-C metabolism and phytohormone signaling to boost nitrogen use efficiency and stimulate maize growth, with supporting evidence from other crops. By integrating results from hydroponic and field experiments, the review evaluates the influence of mixed nitrogen sources on nitrogen uptake, root morphology, photosynthesis, carbon metabolism, and hormone signaling. Findings indicate that optimal NO:NH ratios improve nitrogen absorption through enhanced root development and activation of specific nitrogen transporters. Additionally, mixed nitrogen nutrition increases photosynthetic efficiency, promotes carbon assimilation, reduces energy expenditure, and stimulates auxin-mediated growth. This review shows that balanced nitrate-ammonium co-application synergistically enhances crop nitrogen-use efficiency and yield, provides a theoretical basis for high-efficiency nitrogen-fertilizer development, and helps alleviate environmental pressures, advance sustainable agriculture, and secure food and ecosystem safety. Its efficacy, however, is modulated by soil type, climate, and genotypic variation, necessitating systematic validation and application optimization in future research.
氮肥在提高作物产量方面发挥着关键作用;然而,过量施用氮肥已导致重大的环境挑战,包括水污染和温室气体排放增加。因此,提高氮素利用效率对于可持续农业至关重要。本综述基于对科学网和中国知网进行系统检索,以获取1945年至2024年期间发表的关于玉米氮效率的同行评议研究(不包括会议摘要),本综述首次进行了多尺度综合分析,展示了平衡的硝态氮-铵态氮营养如何协调氮-碳代谢和植物激素信号传导,以提高氮素利用效率并促进玉米生长,同时有其他作物的支持证据。通过整合水培和田间试验的结果,本综述评估了混合氮源对氮吸收、根系形态、光合作用、碳代谢和激素信号传导的影响。研究结果表明,最佳的硝态氮:铵态氮比例通过增强根系发育和激活特定的氮转运蛋白来提高氮吸收。此外,混合氮营养提高了光合效率,促进了碳同化,减少了能量消耗,并刺激了生长素介导的生长。本综述表明,平衡施用硝态氮和铵态氮协同提高了作物的氮素利用效率和产量,为高效氮肥的开发提供了理论基础,并有助于缓解环境压力、推进可持续农业以及保障粮食和生态系统安全。然而,其效果受到土壤类型、气候和基因型变异的调节,因此在未来研究中需要进行系统验证和应用优化。