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气候紧急情况与粮食系统:5月洪水对巴西南里奥格兰德州社区粮食环境的影响。

Climate emergency and the food system: the impact of May floods on the community food environment of the Rio Grande do Sul State, Brazil.

作者信息

Silva Lauren Yurgel da, Magalhães Elma Izze da Silva, Vargas Júlio Celso Borello, Mendes Larissa Loures, Canuto Raquel

机构信息

Programa de Pós-graduação em Alimentação, Nutrição e Saúde, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brasil.

Programa de Pós-graduação em Planejamento Urbano e Regional, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brasil.

出版信息

Cad Saude Publica. 2025 May 26;41(4):e00130824. doi: 10.1590/0102-311XEN130824. eCollection 2025.

Abstract

The objective of this study was to describe the impact of the May 2024 floods on the community food environment of Rio Grande do Sul State, Brasil. This is an ecological study in the 92 municipalities of Rio Grande do Sul State that had at least one establishment that sells food affected by the floods. The geographic data on the flooding were extracted from the database of the Institute of Hydraulic Research of Federal University of Rio Grande do Sul and the information on food establishments was obtained from the database of the Special Secretariat of the Federal Revenue of Brazil (year 2022). Proportions of groups/categories of affected establishments were calculated and compared using Pearson's chi-square test. Of the total number of establishments in the municipalities, 15.7% were located in the flooded area. In addition, 11 cities had more than 40% of their businesses flooded. Regarding the proportion of affected establishments in relation to the total number of establishments in each group/category of establishments, the group of establishments that sell in natura or minimally processed foods (17.1%) was the most affected (p < 0.0001); and fishmongers (28.5%) and restaurants (17.6%) were the most affected categories of in natura or minimally processed and mixed groups, respectively (p < 0.0001). In conclusion, a major impact of the floods on the food trade in Rio Grande do Sul State was observed, especially in establishments that sell in natura or minimally processed foods, denoting the importance of monitoring the reestablishment of the community food environment over time to ensure food security for the population.

摘要

本研究的目的是描述2024年5月的洪水对巴西南里奥格兰德州社区食品环境的影响。这是一项针对南里奥格兰德州92个市的生态研究,这些市至少有一家销售受洪水影响食品的机构。洪水的地理数据从南里奥格兰德联邦大学水利研究所的数据库中提取,食品机构的信息则从巴西联邦税务局特别秘书处的数据库(2022年)中获取。使用Pearson卡方检验计算并比较受影响机构的组/类别比例。在这些市的机构总数中,15.7%位于洪水区域。此外,有11个城市超过40%的企业被洪水淹没。关于受影响机构在各机构组/类别机构总数中所占的比例,销售天然或最低加工食品的机构组(17.1%)受影响最大(p<0.0001);在天然或最低加工食品及混合食品组中,鱼贩(28.5%)和餐馆(17.6%)分别是受影响最大的类别(p<0.0001)。总之,观察到洪水对南里奥格兰德州食品贸易有重大影响,特别是在销售天然或最低加工食品的机构,这表明随着时间推移监测社区食品环境重建以确保居民食品安全的重要性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/98a9/12108468/ea0cc1077181/1678-4464-csp-41-04-EN130824-gf1.jpg

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