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精液与人类卵泡液共同孵育可改善冻融后精子的抗氧化状态和质量。

Incubation of semen with human follicular fluid improves the antioxidant status and quality of spermatozoa after freezing-thawing.

作者信息

Mahmoodi Monireh, Shojafar Elham, Dastjani-Farahani Maryam

出版信息

Reprod Fertil. 2025 Jun 26;6(2). doi: 10.1530/RAF-24-0056. Print 2025 Apr 1.

Abstract

ABSTRACT

The sperm freezing-thawing procedure is the most commonly used technique in clinics to preserve male fertility before any pathological destruction of the testis. Therefore, most studies are currently focused on optimizing this method to achieve high-quality semen after thawing. During cryopreservation, oxidative stress-induced damage affects sperm structures and decreases their fertility potential. The use of antioxidants in freezing media can protect sperm against oxidative damage. We designed this study to evaluate whether incubation of semen with human follicular fluid, which contains a wide variety of enzymatic and nonenzymatic antioxidants, can prevent the negative effects of freezing-thawing on human spermatozoa. Human semen was divided into three groups i) the 0-hour group (before freezing), ii) the control group (after freezing-thawing), and iii) the FF group (after freezing with 50% follicular fluid). The sperm motility, viability, integrity of the plasma membrane and DNA, mitochondrial membrane potential, malondialdehyde level, total antioxidant capacity, and catalase activity were assessed in these three groups. The findings showed a significant decrease in sperm motility, viability, plasma membrane and DNA integrity, mitochondrial membrane potential, total antioxidant capacity, and catalase activity and a significant increase in malondialdehyde level in the control group compared with the 0-hour group. The FF group displayed a considerable increase in sperm parameters, total antioxidant capacity, and catalase activity and a significant decrease in malondialdehyde level compared with the control group. Follicular fluid can be considered an effective supplement to improve antioxidant indices and sperm parameters during freezing-thawing.

LAY SUMMARY

Sperm freezing is a useful method in clinics to preserve fertility in people who are affected by some problems such as diseases or chemotherapy which decrease their fertility. Although various studies are focused on optimizing this method, some challenges decrease the efficiency of this method. Oxidative stress has been reported as one of the mechanisms inducing negative effects on sperm during freezing-thawing. Therefore, the use of cryoprotectants and also some antioxidants has been suggested to increase sperm quality during freezing-thawing. In this study, we used human follicular fluid before freezing to assess sperm parameters. Our results showed that follicular fluid with antioxidant properties and other proper factors can have positive effects on human sperm during freezing-thawing and could be proposed to be added to the sperm freezing medium to improve sperm parameters, although this suggestion needs to be confirmed by further experiments.

摘要

摘要

精子冷冻-解冻程序是临床上在睾丸发生任何病理性破坏之前保存男性生育能力最常用的技术。因此,目前大多数研究都集中在优化该方法以在解冻后获得高质量精液。在冷冻保存过程中,氧化应激诱导的损伤会影响精子结构并降低其生育潜力。在冷冻介质中使用抗氧化剂可以保护精子免受氧化损伤。我们设计本研究以评估用含有多种酶类和非酶类抗氧化剂的人卵泡液孵育人精液是否可以预防冷冻-解冻对人精子的负面影响。人精液分为三组:i)0小时组(冷冻前),ii)对照组(冷冻-解冻后),iii)卵泡液组(用50%卵泡液冷冻后)。对这三组的精子活力、存活率、质膜和DNA完整性、线粒体膜电位、丙二醛水平、总抗氧化能力和过氧化氢酶活性进行了评估。结果显示,与0小时组相比,对照组的精子活力、存活率、质膜和DNA完整性、线粒体膜电位、总抗氧化能力和过氧化氢酶活性显著降低,丙二醛水平显著升高。与对照组相比,卵泡液组的精子参数、总抗氧化能力和过氧化氢酶活性显著增加,丙二醛水平显著降低。卵泡液可被视为一种有效的补充剂,用于改善冷冻-解冻过程中的抗氧化指标和精子参数。

简要概述

精子冷冻是临床上一种有用的方法,用于为受疾病或化疗等降低生育能力的问题影响的人保存生育能力。尽管各种研究都集中在优化该方法,但一些挑战降低了该方法的效率。氧化应激已被报道为冷冻-解冻过程中对精子产生负面影响的机制之一。因此,有人建议使用冷冻保护剂以及一些抗氧化剂来提高冷冻-解冻过程中的精子质量。在本研究中,我们在冷冻前使用人卵泡液来评估精子参数。我们的结果表明,具有抗氧化特性和其他合适因子的卵泡液在冷冻-解冻过程中对人精子可产生积极影响,并且可以提议将其添加到精子冷冻介质中以改善精子参数,尽管这一建议需要通过进一步实验来证实。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7905/12203772/496ad889e8fd/RAF-24-0056fig1.jpg

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