从生牛奶中分离空肠弯曲菌的方法比较。
Comparison of methods for isolating Campylobacter jejuni from raw milk.
作者信息
Hunt J M, Francis D W, Peeler J T, Lovett J
出版信息
Appl Environ Microbiol. 1985 Aug;50(2):535-6. doi: 10.1128/aem.50.2.535-536.1985.
Abstract
The method of Doyle and Roman (Appl. Environ. Microbiol. 43:1343-1353, 1982) was compared with that of Lovett et al. (Appl. Environ. Microbiol. 46:459-462, 1983) for the ability to recover Campylobacter jejuni strains inoculated into raw milk at a concentration of less than 1 cell per g. The method of Lovett et al. gave significantly greater recovery proportions.
摘要
将多伊尔和罗曼的方法（《应用与环境微生物学》43:1343 - 1353，1982年）与洛维特等人的方法（《应用与环境微生物学》46:459 - 462，1983年）相比较，看其从每克接种量低于1个细胞的生牛奶中回收空肠弯曲菌菌株的能力。洛维特等人的方法回收比例显著更高。
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本文引用的文献
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Recovery of Campylobacter jejuni and Campylobacter coli from inoculated foods by selective enrichment.通过选择性富集从接种食品中回收空肠弯曲菌和结肠弯曲菌。
Appl Environ Microbiol. 1982 Jun;43(6):1343-53. doi: 10.1128/aem.43.6.1343-1353.1982.
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Prevalence and survival of Campylobacter jejuni in unpasteurized milk.空肠弯曲菌在生牛奶中的流行情况及存活情况。
Appl Environ Microbiol. 1982 Nov;44(5):1154-8. doi: 10.1128/aem.44.5.1154-1158.1982.
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Isolation of Campylobacter jejuni from raw milk.从生牛奶中分离空肠弯曲菌。
Appl Environ Microbiol. 1983 Aug;46(2):459-62. doi: 10.1128/aem.46.2.459-462.1983.
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Comparison of enrichment methods and atmosphere modification procedures for isolating Campylobacter jejuni from foods.从食品中分离空肠弯曲菌的富集方法和气氛改良程序的比较
Appl Environ Microbiol. 1984 Dec;48(6):1254-5. doi: 10.1128/aem.48.6.1254-1255.1984.
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Campylobacter enteritis: a "new" disease.弯曲杆菌肠炎：一种“新”疾病。
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