Kazeminejad Shervin, Moradmand Zahra, Shahdadian Farnaz, Hajhashemy Zahra, Rouhani Parisa, Saneei Parvane
Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
Students' Research Committee, Isfahan University of Medical Sciences, Isfahan, Iran.
Br J Nutr. 2025 Jun 14;133(11):1431-1438. doi: 10.1017/S000711452510367X. Epub 2025 Jun 20.
Dietary choline and betaine, suggested as neuroprotective nutrients, have not been sufficiently studied in relation to psychological disorders. This study aimed to investigate the association between dietary choline and betaine and common psychological disorders (depression, anxiety and psychological distress) among Iranian adults. Using a multistage cluster random sampling method, 533 middle-aged adults were included in this cross-sectional study. Dietary intakes were assessed using a validated semi-quantitative 168-item FFQ. Depression, anxiety and psychological distress were evaluated using the Hospital Anxiety and Depression Scale and the General Health Questionnaire, both validated for the Iranian population. Binary logistic regression was applied to explore the associations. Mean age of participants was 42·6 (sd 11·14) years; of whom 18·9, 5·1 and 33·4 % had depression, anxiety and psychological distress, respectively. In the crude model, the highest intake of choline was negatively associated with depression (OR = 0·52; 95 % CI: 0·30, 0·91), anxiety (OR = 0·38; 95 % CI: 0·14, 0·99) and distress (OR = 0·60; 95 % CI: 0·38, 0·94) compared with the lowest intake. After considering all confounders, such associations remained significant in the case of depression (OR = 0·51; 95 % CI: 0·26, 0·98) but not for anxiety and distress. Additionally, there was no significant association between betaine intake and odds of depression, anxiety or distress in both crude and adjusted models. This study suggests a protective association between choline intake and depression, while no significant relation was found in the case of anxiety and distress. Betaine intake was not related to psychological disorders. Further prospective studies are crucial to replicate these findings.
膳食胆碱和甜菜碱被认为是具有神经保护作用的营养素,但在心理障碍方面尚未得到充分研究。本研究旨在调查伊朗成年人膳食胆碱和甜菜碱与常见心理障碍(抑郁症、焦虑症和心理困扰)之间的关联。采用多阶段整群随机抽样方法,533名中年成年人被纳入这项横断面研究。膳食摄入量通过经过验证的168项半定量食物频率问卷进行评估。使用医院焦虑抑郁量表和一般健康问卷对抑郁症、焦虑症和心理困扰进行评估,这两种量表均针对伊朗人群进行了验证。采用二元逻辑回归来探讨这些关联。参与者的平均年龄为42.6(标准差11.14)岁;其中分别有18.9%、5.1%和33.4%的人患有抑郁症、焦虑症和心理困扰。在粗模型中,与最低摄入量相比,胆碱的最高摄入量与抑郁症(比值比=0.52;95%置信区间:0.30,0.91)、焦虑症(比值比=0.38;95%置信区间:0.14,0.99)和心理困扰(比值比=0.60;95%置信区间:0.38,0.94)呈负相关。在考虑所有混杂因素后,这种关联在抑郁症方面仍然显著(比值比=0.51;95%置信区间:0.26,0.98),但在焦虑症和心理困扰方面不显著。此外,在粗模型和调整模型中,甜菜碱摄入量与抑郁症、焦虑症或心理困扰的比值比均无显著关联。本研究表明胆碱摄入量与抑郁症之间存在保护关联,而焦虑症和心理困扰方面未发现显著关系。甜菜碱摄入量与心理障碍无关。进一步的前瞻性研究对于重复这些发现至关重要。