Dobashi K, Nagaoka K, Watanabe Y, Nishida M, Hamada M, Naganawa H, Takita T, Takeuchi T, Umezawa H
J Antibiot (Tokyo). 1985 Sep;38(9):1166-70. doi: 10.7164/antibiotics.38.1166.
Glycocinnasperimicin D was isolated from the fermentation filtrate of a strain of Nocardia sp. using various procedures of column chromatography. Glycocinnasperimicin D exhibited broad antibacterial spectrum. Its chemical structure was determined by NMR spectrometric analyses.
从诺卡氏菌属某菌株的发酵滤液中，通过各种柱色谱法分离得到了糖肉桂霉素D。糖肉桂霉素D具有广谱抗菌活性。其化学结构通过核磁共振光谱分析得以确定。
