Baradaran Ehsan, Mikani Azam, Moharramipour Saeid, Mehrabadi Mohammad
Department of Entomology, Faculty of Agriculture, Tarbiat Modares University, P.O. Box 14115-336, Tehran, Iran.
Sci Rep. 2025 Jul 20;15(1):26339. doi: 10.1038/s41598-025-11134-3.
The tomato leafminer is a destructive pest causing significant damage to crops. Overreliance on insecticides has led to developing resistance in this insect pest. Microorganisms may benefit insects, including nutrient acquisition, digestion, immunity, and resistance to pesticides. Understanding these diverse interactions is crucial for effective management of pests and their resistance to pesticides. Here, we have investigated Here, we have investigated the role of gut bacteria in the development of fenvalerate-resistant tomato leafminer. The gut bacteria of fenvalerate-resistant (FR) and fenvalerate-susceptible (FS) populations were compared using Real-time PCR with group-specific primers. It was shown that the gut bacteria community of the two populations differed. The population of Actinobacteria and Gammaproteobacteria communities in the gut of FR larvae were greater than those in FS ones. Also, some of the gut bacteria cultured on NA medium containing fenvalerate were able to grow and degrade fenvalerate. 16S rRNA sequencing showed that Enterobacter spp (Gammaproteobacteria) was common in both populations. However, Micrococcus spp (Actinobacteria) was detected specifically in the resistant population. Fenvalerate bioassays with gut bacteria-free (germ-free) line and the gnotobiotic lines that have only Enterobacter spp (FR), Micrococcus spp (FR), Enterobacter spp and Micrococcus spp (FR), demonstrated that the resistant ratio diminished in the gut bacteria-free (germ-free) line, while in the FR line, resistant ratio was reduced by 15 percent. Our findings showed that the gut bacteria especially Enterobacter spp and Micrococcus spp are involved in developing resistant tomato leafminers to fenvalerate. Further investigations are required to identify the specific mechanisms of resistance, which could provide valuable insights for effectively controlling this pest.
番茄潜叶蛾是一种具有破坏性的害虫,会对农作物造成严重损害。过度依赖杀虫剂已导致这种害虫产生抗药性。微生物可能对昆虫有益,包括营养获取、消化、免疫和对杀虫剂的抗性。了解这些多样的相互作用对于有效管理害虫及其对杀虫剂的抗性至关重要。在此,我们研究了肠道细菌在抗氰戊菊酯番茄潜叶蛾发育中的作用。使用组特异性引物通过实时荧光定量PCR比较了抗氰戊菊酯(FR)和敏感氰戊菊酯(FS)种群的肠道细菌。结果表明,这两个种群的肠道细菌群落存在差异。FR幼虫肠道中的放线菌和γ-变形菌群落数量比FS幼虫中的更多。此外,在含有氰戊菊酯的NA培养基上培养的一些肠道细菌能够生长并降解氰戊菊酯。16S rRNA测序表明,肠杆菌属(γ-变形菌)在两个种群中都很常见。然而,微球菌属(放线菌)仅在抗性种群中被检测到。对无菌品系以及仅含有肠杆菌属(FR)、微球菌属(FR)、肠杆菌属和微球菌属(FR)的悉生品系进行氰戊菊酯生物测定,结果表明,无菌品系的抗性比率降低,而在FR品系中,抗性比率降低了15%。我们的研究结果表明,肠道细菌尤其是肠杆菌属和微球菌属参与了番茄潜叶蛾对氰戊菊酯抗性的形成。需要进一步研究以确定抗性的具体机制,这可为有效控制这种害虫提供有价值的见解。