Li Calandra, Nair Akhil, Zhu Xi Ming, Leung Mikaela, Leung Gabrielle, Catapano Joseph, McRae Mark
Temerty Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada.
Michael G. DeGroote School of Medicine, McMaster University, Toronto, Ontario, Canada.
ANZ J Surg. 2025 Jul-Aug;95(7-8):1320-1328. doi: 10.1111/ans.70238. Epub 2025 Jul 21.
Postoperative ileus (POI) is a transient impairment of gastrointestinal motility occurring after surgery. Patients with POI can suffer from complications such as increased risk of nosocomial infections, overall mortality risk, and higher overall healthcare costs. This study aims to (a) evaluate the effectiveness of gum chewing on relieving POI symptoms (b) conduct meta-analysis on POI outcome variables to estimate overall effect size.
We searched MEDLINE (Ovid), EMBASE, CINAHL, Web of Science, and Scopus for English language randomized controlled trials (RCTs), evaluating the postoperative effects of gum chewing in adult surgical patients. Two reviewers independently screened titles, abstracts, and full texts, resolving conflicts by discussion. Study quality was assessed using the GRADE system. Meta-analysis was conducted within two surgical specialty subgroups separately.
From 1925 citations, 714 duplicates were removed. After title/abstract screening, 128 proceeded to full text review, out of which 43 studies met the inclusion criteria. Among RCTs, 69.8% noted statistically significant improvement in at least one of the POI outcomes in the intervention cohort. Meta-analysis showed significant reductions in time to first flatus (-7.4 h; p = 0.0003) and defecation (-18.64 h; p < 0.0001) in general and colorectal surgery. Similar reductions were also observed in the OBGYN and gynecology cohort: flatus (-6.52 h; p < 0.0001) and defecation (-9.71 h; p = 0.003).
Chewing gum is a safe low-cost intervention that has the potential to significantly reduce POI symptoms and hospitalization times. Meta-analysis validated the clinical relevance of the intervention. Standardized protocols are still required to delineate true effect sizes and reduce heterogeneity.
术后肠梗阻(POI)是手术后发生的胃肠道动力短暂受损。POI患者可能会出现诸如医院感染风险增加、总体死亡风险以及更高的总体医疗费用等并发症。本研究旨在(a)评估咀嚼口香糖对缓解POI症状的有效性,(b)对POI结局变量进行荟萃分析以估计总体效应大小。
我们在MEDLINE(Ovid)、EMBASE、CINAHL、Web of Science和Scopus中检索了评估咀嚼口香糖对成年外科手术患者术后影响的英文随机对照试验(RCT)。两名评审员独立筛选标题、摘要和全文,通过讨论解决分歧。使用GRADE系统评估研究质量。分别在两个外科专科亚组内进行荟萃分析。
从1925篇文献中,去除了714篇重复文献。经过标题/摘要筛选后,128篇进入全文评审,其中43项研究符合纳入标准。在RCT中,69.8%的研究指出干预组中至少一项POI结局有统计学上的显著改善。荟萃分析显示,在普通外科和结直肠手术中,首次排气时间(-7.4小时;p = 0.0003)和排便时间(-18.64小时;p < 0.0001)显著缩短。在妇产科队列中也观察到了类似的缩短:排气时间(-6.52小时;p < 0.0001)和排便时间(-9.71小时;p = 0.003)。
咀嚼口香糖是一种安全、低成本的干预措施,有可能显著减轻POI症状并缩短住院时间。荟萃分析验证了该干预措施的临床相关性。仍需要标准化方案来确定真正的效应大小并减少异质性。