Cosmai Simone, Morales Palomares Sara, Chiari Cristina, Cattani Daniela, Mancin Stefano, Gibellato Alberto, Valsecchi Alessandra, Sguanci Marco, Petrelli Fabio, Cangelosi Giovanni, Lopane Diego, Mazzoleni Beatrice
Department of Biomedical Sciences, Humanitas University, Via Rita Levi Montalcini 4, Pieve Emanuele, 20072 Milan, Italy.
Department of Pharmacy, Health and Nutritional Sciences (DFSSN), University of Calabria, 87036 Rende, Italy.
J Clin Med. 2025 Jul 21;14(14):5168. doi: 10.3390/jcm14145168.
: Gestational diabetes (GD), which affects approximately 15% of pregnancies worldwide, poses significant risks to both maternal and fetal health, underscoring the need for effective prevention and management strategies. This umbrella review aims to evaluate the role of probiotics in the prevention of GD. The review was conducted in accordance with the . A comprehensive literature search was performed in November 2024 across four databases: PubMed/Medline, Cochrane Library, Embase, and CINAHL. A total of 307 articles were identified, of which 6 met the inclusion criteria and were included in the final synthesis. Probiotic supplementation was associated with a significant reduction in the incidence of GD in selected populations, particularly in women with a body mass index (BMI) < 26, age < 30 years [Relative Risk (RR): 0.58], and < 0.05 in the other studies included, alongside improvements in several metabolic parameters. However, consistent benefits on maternal or neonatal complications were not observed but a 33% reduction in GD was confirmed (RR 0.67). The combination of probiotics with healthy lifestyle behaviors appeared to exert a stronger protective effect against GD and its potential complications. This umbrella review suggests that probiotics-particularly multi-strain formulations-may have a potential role in reducing the risk of GD in certain populations. However, the findings across the included studies are inconsistent and sometimes conflicting. While probiotics are generally considered safe and have recognized benefits for metabolic health, their efficacy as an adjunct intervention for GD prevention remains not fully clear. Further well-designed research is needed to clarify which specific probiotic interventions may be effective and to better guide clinical practice.
妊娠期糖尿病(GD)影响着全球约15%的妊娠,对母婴健康构成重大风险,这凸显了有效预防和管理策略的必要性。本系统评价旨在评估益生菌在预防GD中的作用。该评价是按照相关标准进行的。2024年11月在四个数据库中进行了全面的文献检索:PubMed/Medline、Cochrane图书馆、Embase和CINAHL。共识别出307篇文章,其中6篇符合纳入标准并被纳入最终的综合分析。在特定人群中,补充益生菌与GD发病率的显著降低相关,特别是在体重指数(BMI)<26、年龄<30岁的女性中[相对风险(RR):0.58],在其他纳入研究中<0.05,同时一些代谢参数也有所改善。然而,未观察到对母婴并发症的一致益处,但证实GD降低了33%(RR 0.67)。益生菌与健康生活方式行为的结合似乎对GD及其潜在并发症具有更强的保护作用。本系统评价表明,益生菌——特别是多菌株制剂——可能在降低某些人群患GD的风险方面具有潜在作用。然而,纳入研究的结果并不一致,有时相互矛盾。虽然益生菌通常被认为是安全的,并且对代谢健康有公认的益处,但其作为GD预防辅助干预措施的疗效仍不完全清楚。需要进一步精心设计的研究来阐明哪些特定的益生菌干预措施可能有效,并更好地指导临床实践。