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通过常压室温等离子体诱变育种提高其抗菌能力:一种改善其益生菌特性的有效策略。 (注:原文中“Enhancing the antibacterial ability of through ARTP mutagenesis breeding”部分有缺失,推测完整可能是“Enhancing the antibacterial ability of [某种物质] through ARTP mutagenesis breeding” )

Enhancing the antibacterial ability of through ARTP mutagenesis breeding: an effective strategy to improve its probiotic properties.

作者信息

Zhou Hetian, Du Yunping, Yu Guolian, Liu Wei, Zeng Juanjuan, Wang Bin, Chen Maojin, Wang Yujue, Zhang Wenbo, Wei Xiaona

机构信息

School of Life Sciences, Zhengzhou University, Zhengzhou, China.

Wen's Group Academy, Wens Foodstuff Group Co., Ltd., Xinxing, China.

出版信息

Front Microbiol. 2025 Jul 21;16:1595651. doi: 10.3389/fmicb.2025.1595651. eCollection 2025.

Abstract

INTRODUCTION

(), a well-characterized probiotic species with established safety and functional efficacy, has been widely applied in poultry production for decades. Its probiotic attributes primarily encompass inhibiting pathogenic bacterial proliferation, regulating host intestinal microbiota, and modulating immune responses to enhance animal health. Given the substantial variability in biological and probiotic characteristics among different strains, identifying optimal strains with enhanced probiotic efficacy typically requires extensive evaluations.

METHODS

In this study, we employed atmospheric and room temperature plasma (ARTP) mutagenesis to improve the antibacterial activity of the isolated D428 strain. Following ARTP mutagenesis and positively screened for its antibacterial ability, the mutant strain 30s-37 was obtained. By comparing the effects of the parental (D428) and mutant (30s-37) strains on broiler growth performance and intestinal microbiota, their probiotic properties performance was evaluated.

RESULTS

The results indicated that the use of strains improved the growth performance and increased the richness and diversity of cecal probiotic microbial communities, with the mutagenized strain 30s-37 exhibiting more pronounced effects.

DISCUSSION

These findings underscore mutagenesis breeding as an effective strategy for probiotic strain optimization, justifying its expanded application in future strain development programs.

摘要

引言

()是一种具有明确安全性和功能功效的益生菌,数十年来已广泛应用于家禽生产中。其益生菌特性主要包括抑制病原菌增殖、调节宿主肠道微生物群以及调节免疫反应以增强动物健康。鉴于不同菌株之间在生物学和益生菌特性方面存在很大差异,通常需要进行广泛评估才能鉴定出具有增强益生菌功效的最佳菌株。

方法

在本研究中,我们采用常压室温等离子体(ARTP)诱变来提高分离得到的D428菌株的抗菌活性。经过ARTP诱变并对其抗菌能力进行阳性筛选后,获得了突变菌株30s-37。通过比较亲本(D428)和突变(30s-37)菌株对肉鸡生长性能和肠道微生物群的影响,评估了它们的益生菌特性表现。

结果

结果表明,使用这些菌株改善了生长性能,并增加了盲肠益生菌微生物群落的丰富度和多样性,诱变菌株30s-37表现出更显著的效果。

讨论

这些发现强调了诱变育种作为益生菌菌株优化的有效策略,证明了其在未来菌株开发计划中扩大应用的合理性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/812a/12318943/66483807cdca/fmicb-16-1595651-g001.jpg

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