• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

Sensitive ascorbic acid assay for the analysis of pharmaceutical products and fruit juices.

作者信息

Baker W L, Lowe T

出版信息

Analyst. 1985 Oct;110(10):1189-91. doi: 10.1039/an9851001189.

DOI:10.1039/an9851001189
PMID:4083497
Abstract
摘要

相似文献

1
Sensitive ascorbic acid assay for the analysis of pharmaceutical products and fruit juices.
Analyst. 1985 Oct;110(10):1189-91. doi: 10.1039/an9851001189.
2
Spectrophotometric determination of ascorbic acid in pharmaceutical preparations and fruit juices.分光光度法测定药物制剂和果汁中的抗坏血酸。
Analyst. 1989 Mar;114(3):407-8. doi: 10.1039/an9891400407.
3
Selective spectrophotometric method for the determination of ascorbic acid in pharmaceutical preparations and fresh fruit juices.用于测定药物制剂和新鲜果汁中抗坏血酸的选择性分光光度法。
Analyst. 1991 Aug;116(8):861-5. doi: 10.1039/an9911600861.
4
Spectrophotometric determination of ascorbic acid in canned fruit juices, cordials, and soft drinks with iron(III) and 1,10-phenanthroline as reagents.以铁（III）和1,10 - 菲啰啉为试剂，分光光度法测定罐装果汁、甜酒和软饮料中的抗坏血酸。
J Assoc Off Anal Chem. 1987 May-Jun;70(3):518-20.
5
Determination of ascorbic acid in soft drinks and fruit juices. Part 1. Background correction for direct ultraviolet spectrophotometry.
Analyst. 1985 Feb;110(2):201-4. doi: 10.1039/an9851000201.
6
Determination of ascorbic acid and isoascorbic acid by capillary zone electrophoresis: application to fruit juices and to a pharmaceutical formulation.毛细管区带电泳法测定抗坏血酸和异抗坏血酸：应用于果汁和药物制剂
J Pharm Biomed Anal. 1992 Oct-Dec;10(10-12):717-21. doi: 10.1016/0731-7085(91)80070-p.
7
[Concentration of ascorbic acid in the juices of various Brazialian fruits and its relationship to cost and daily allowances of vitamin C].[巴西各种水果果汁中抗坏血酸的浓度及其与维生素C成本和每日摄入量的关系]
Rev Saude Publica. 1977 Mar;11(1):39-46. doi: 10.1590/s0034-89101977000100004.
8
Determination of ascorbic acid in soft drinks and fruit juices. Part 2. Applicability of direct ultraviolet spectrophotometry with background correction.
Analyst. 1985 Dec;110(12):1439-44. doi: 10.1039/an9851001439.
9
[Ascorbic acid, sodium and potassium content in juices and fruits produced in Venezuela].[委内瑞拉生产的果汁和水果中的抗坏血酸、钠和钾含量]
Arch Latinoam Nutr. 1975 Sep;25(3):291-9.
10
[Simplification of the dinitrophenylhydrazine method for the photometric determination of ascorbic acid and dehydroascorbic acid in fruit juices. I. Application to juice of black current (author's transl)].
Z Lebensm Unters Forsch. 1975 Apr 7;157(4):217-20. doi: 10.1007/BF01785773.

引用本文的文献

1
Hot Air Treatment Elicits Disease Resistance against and Improves the Quality of Papaya by Metabolomic Profiling.热空气处理诱导木瓜对炭疽病的抗性并通过代谢组学分析改善其品质。
Biomed Res Int. 2022 Aug 4;2022:5162845. doi: 10.1155/2022/5162845. eCollection 2022.