Teng Nur Islami Mohd Fahmi, Ngelayang Emmanuel, Said Norfarhana Md, Juliana Norsham, Mohd Azmi Nor Amira Syahira, Chen Ling-Wei, Loy See Ling
Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, 42300, Selangor, Malaysia.
Faculty of Medicine and Health Sciences, Universiti Sains Islam Malaysia, Persiaran Ilmu, Bandar Baru Nilai, Negeri Sembilan, Nilai, 71800, Malaysia.
Sci Rep. 2025 Aug 20;15(1):30512. doi: 10.1038/s41598-025-11534-5.
Shift work presents a variety of health challenges. Despite the acknowledged significance of nutrition in supporting health, there is limited qualitative research on the specific dietary habits and nutritional challenges by healthcare shift workers. The present study aimed to explore challenges in maintaining optimum lifestyle behaviours among healthcare shift workers. Forty healthcare shift workers were interviewed in depth individually. The session was audio recorded and transcribed verbatim, and the interviews were conducted either face-to-face or via video call, depending on the participants' preferences. Three key themes emerged: food intake, sleep quality, and physical activity. The participants expressed concerns about meal skipping, irregular meal schedules, food accessibility, lack of sleep, and barriers to physical activity. This study highlighted significant challenges faced by healthcare shift workers in maintaining optimal dietary and other lifestyle behaviours, emphasising the interconnectedness of food intake, sleep quality, and physical activity. Addressing such issues is crucial for improving the overall health and well-being of this workforce.
轮班工作带来了各种健康挑战。尽管营养对维持健康的重要性已得到认可,但针对医护轮班工作者的特定饮食习惯和营养挑战的定性研究却很有限。本研究旨在探讨医护轮班工作者在维持最佳生活方式行为方面所面临的挑战。对40名医护轮班工作者进行了深入的个人访谈。访谈过程进行了录音并逐字转录,访谈根据参与者的偏好,通过面对面或视频通话的方式进行。出现了三个关键主题:食物摄入、睡眠质量和身体活动。参与者表达了对不规律饮食、饮食时间不规律、食物获取、睡眠不足以及身体活动障碍等问题的担忧。这项研究突出了医护轮班工作者在维持最佳饮食和其他生活方式行为方面面临的重大挑战,强调了食物摄入、睡眠质量和身体活动之间的相互联系。解决这些问题对于改善这一职业群体的整体健康和福祉至关重要。