Busch M R, Maskalick D G, Neireiter G W, Harris D E, Gurd F R
Biochemistry. 1985 Nov 5;24(23):6707-16. doi: 10.1021/bi00344a061.
The synthesis of a series of myoglobins substituted in the amino-terminal residue to provide variation in the aliphatic nature of the side chain and enrichment in 13C was accomplished by semisynthetic methods. The replacements for valine, the native first residue, included 13C-enriched glycine, alanine, valine, leucine, and isoleucine. The products were extensively characterized and found to be virtually indistinguishable by most physical methods. 13C NMR spectroscopy showed significant differences in the amino-terminal pK value, ranging from 7.72 for [Gly1]myoglobin to 7.15 for [Leu1]myoglobin. Consideration of the electrostatic effects of the charge matrix indicated a balance of interactions at this site not significantly altered by these variations in the side chain. By examination of the crystal structure, consideration of earlier work regarding the interactions of the side chain of Leu-2, and data regarding the motions of the terminal residue, it was concluded that the interaction of the side chain of the first residue with the hydrophobic cluster formed primarily by close contact of invariant residues Leu-2 and Leu-137 was the primary cause for the reduction in terminal pK values seen for the larger aliphatics. By restricting the freedom of the residue, this interaction limits the available hydration volume and consequently favors the unprotonated form of the amine. The concurrent observation of both functional elements in the series of alpha-amino-terminal residues brings out the interrelated consequences for the two categories of solvent interactions controlling structural and functional properties in a graded way.
通过半合成方法实现了一系列在氨基末端残基处进行取代的肌红蛋白的合成,以提供侧链脂肪族性质的变化并富集13C。天然的第一个残基缬氨酸的替代物包括富含13C的甘氨酸、丙氨酸、缬氨酸、亮氨酸和异亮氨酸。对产物进行了广泛表征,发现通过大多数物理方法它们几乎无法区分。13C核磁共振光谱显示氨基末端pK值存在显著差异,从[Gly1]肌红蛋白的7.72到[Leu1]肌红蛋白的7.15。对电荷矩阵静电效应的考虑表明,该位点的相互作用平衡并未因这些侧链变化而发生显著改变。通过对晶体结构的研究、对先前关于Leu - 2侧链相互作用的工作的考虑以及关于末端残基运动的数据,得出结论:第一个残基的侧链与主要由不变残基Leu - 2和Leu - 137紧密接触形成的疏水簇之间的相互作用是较大脂肪族末端pK值降低的主要原因。通过限制残基的自由度,这种相互作用限制了可用的水合体积,因此有利于胺的未质子化形式。在一系列α - 氨基末端残基中对这两种功能元件的同时观察揭示了以分级方式控制结构和功能性质的两类溶剂相互作用的相互关联的后果。