Kim Jung Soo, Kim Jiyoon, Seong Gi-Un, Kang Ju-Won, Moon Kwang-Deog
School of Food Science and Biotechnology, Kyungpook National University, 80 Daehak-ro, Daegu, 41566, Republic of Korea.
Department of Southern Area Crop Science, National Institute of Crop Science, Rural Development Administration, Miryang, 50424, Republic of Korea.
Curr Res Food Sci. 2025 Aug 13;11:101165. doi: 10.1016/j.crfs.2025.101165. eCollection 2025.
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