Sedgi Fatemeh Maleki, Hassani Amir Hossein, Faghfouri Amir Hossein, Gheibi Shahsanam, Mohammadpour Yousef, Mokari-Yamchi Amin
Maternal and Childhood Obesity Research Center, Urmia University of Medical Sciences, Urmia, Iran.
Department of Medical Education, School of Medicine, Urmia University of Medical Sciences, Urmia, Iran.
BMC Endocr Disord. 2025 Sep 4;25(1):205. doi: 10.1186/s12902-025-02028-6.
Gestational diabetes mellitus (GDM) is a common pregnancy complication closely associated with increased oxidative stress. The Oxidative Balance Score (OBS) integrates dietary and lifestyle factors influencing oxidative stress, yet its relationship with GDM remains unclear.
In this case-control study, 150 pregnant women with GDM and 170 healthy controls were recruited from primary healthcare centers in Urmia, Iran. Dietary intake was assessed using a validated 168-item Food Frequency Questionnaire (FFQ), and OBS was calculated based on dietary and lifestyle pro-oxidant and antioxidant components. Logistic regression models were used to examine the association between OBS tertiles and GDM risk, adjusting for potential confounders.
Women with GDM had significantly lower total OBS (18.37 ± 8.77 vs. 20.64 ± 10.98, p = 0.041) and dietary OBS (16.1 ± 6.46 vs. 17.89 ± 8.66, p = 0.036) compared to controls. key antioxidant nutrient intake, including riboflavin, folate, magnesium, and zinc, were significantly lower in the GDM group (p < 0.05). In contrast, lifestyle OBS was significantly higher in the GDM group (4.05 ± 1.4 vs. 3.65 ± 1.62, p = 0.018). Women in the highest OBS tertile had a 23% lower risk of GDM (aOR = 0.77; 95% CI: 0.48-0.92). Higher dietary and lifestyle OBS were also inversely associated with GDM risk.
A higher OBS, particularly in its dietary and lifestyle components, is associated with a reduced risk of GDM. These findings highlight the importance of antioxidant-rich diets and lifestyle modifications in GDM prevention.
妊娠期糖尿病(GDM)是一种常见的妊娠并发症,与氧化应激增加密切相关。氧化平衡评分(OBS)综合了影响氧化应激的饮食和生活方式因素,但其与GDM的关系仍不明确。
在这项病例对照研究中,从伊朗乌尔米耶的初级医疗保健中心招募了150名患有GDM的孕妇和170名健康对照者。使用经过验证的168项食物频率问卷(FFQ)评估饮食摄入量,并根据饮食和生活方式中的促氧化剂和抗氧化剂成分计算OBS。采用逻辑回归模型检验OBS三分位数与GDM风险之间的关联,并对潜在混杂因素进行校正。
与对照组相比,GDM患者的总OBS(18.37±8.77 vs. 20.64±10.98,p = 0.041)和饮食OBS(16.1±6.46 vs. 17.89±8.66,p = 0.036)显著更低。GDM组中关键抗氧化营养素的摄入量,包括核黄素、叶酸、镁和锌,显著更低(p < 0.05)。相比之下,GDM组的生活方式OBS显著更高(4.05±1.4 vs. 3.65±1.62,p = 0.018)。OBS三分位数最高的女性患GDM的风险降低23%(调整后的比值比 = 0.77;95%置信区间:0.48 - 0.92)。更高的饮食和生活方式OBS也与GDM风险呈负相关。
更高的OBS,特别是在其饮食和生活方式成分方面,与GDM风险降低相关。这些发现凸显了富含抗氧化剂的饮食和生活方式改变在预防GDM中的重要性。